Admiral Craft HDCB-1218/YL Cutting Board 12" X 18" 1/2" Thick

Admiral Craft Equipment Corp.  |  MFG #: HDCB-1218/YL  |  Item #: 428937
$9.26 $21.00

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  • Non-absorbent high density thermoplastic material
  • NSF certified for safety and quality
  • Bright yellow for easy categorization
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The Admiral Craft HDCB-1218/YL Cutting Board is a versatile kitchen essential that measures 12 inches by 18 inches with a thickness of 1/2 inch. Crafted from non-absorbent, high-density thermoplastic material, this cutting board is designed for durability and hygiene, making it an excellent choice for various culinary environments. Its vibrant yellow color not only enhances visibility for food safety purposes but also facilitates color-coded preparation systems in professional kitchens. The NSF certification ensures that the cutting board meets the highest standards for public health protection, making it suitable for use in commercial food preparation settings where maintaining strict hygiene practices is critical. The Admiral Craft HDCB-1218/YL Cutting Board is ideal for chefs and kitchen staff who require reliable and easy-to-clean surfaces for chopping, slicing, and dicing tasks. Its robust construction provides a stable cutting surface while being gentle on knives, ensuring the longevity of both the board and cutting tools. This cutting board is a practical addition to any food service operation, from bustling restaurants to catering services, where efficiency and cleanliness are paramount.

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Product Description

The Admiral Craft HDCB-1218/YL Cutting Board is a versatile kitchen essential that measures 12 inches by 18 inches with a thickness of 1/2 inch. Crafted from non-absorbent, high-density thermoplastic material, this cutting board is designed for durability and hygiene, making it an excellent choice for various culinary environments. Its vibrant yellow color not only enhances visibility for food safety purposes but also facilitates color-coded preparation systems in professional kitchens. The NSF certification ensures that the cutting board meets the highest standards for public health protection, making it suitable for use in commercial food preparation settings where maintaining strict hygiene practices is critical. The Admiral Craft HDCB-1218/YL Cutting Board is ideal for chefs and kitchen staff who require reliable and easy-to-clean surfaces for chopping, slicing, and dicing tasks. Its robust construction provides a stable cutting surface while being gentle on knives, ensuring the longevity of both the board and cutting tools. This cutting board is a practical addition to any food service operation, from bustling restaurants to catering services, where efficiency and cleanliness are paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Admiral Craft Equipment Corp.

Admiral Craft HDCB-1218/YL Cutting Board 12" X 18" 1/2" Thick

$9.26 $21.00

The Admiral Craft HDCB-1218/YL Cutting Board is a versatile kitchen essential that measures 12 inches by 18 inches with a thickness of 1/2 inch. Crafted from non-absorbent, high-density thermoplastic material, this cutting board is designed for durability and hygiene, making it an excellent choice for various culinary environments. Its vibrant yellow color not only enhances visibility for food safety purposes but also facilitates color-coded preparation systems in professional kitchens. The NSF certification ensures that the cutting board meets the highest standards for public health protection, making it suitable for use in commercial food preparation settings where maintaining strict hygiene practices is critical. The Admiral Craft HDCB-1218/YL Cutting Board is ideal for chefs and kitchen staff who require reliable and easy-to-clean surfaces for chopping, slicing, and dicing tasks. Its robust construction provides a stable cutting surface while being gentle on knives, ensuring the longevity of both the board and cutting tools. This cutting board is a practical addition to any food service operation, from bustling restaurants to catering services, where efficiency and cleanliness are paramount.