Admiral Craft Equipment Corp.  |  MFG #: IND-D120V  | Item #: 636300

Admiral Craft IND-D120V Drop-In Induction Cooker Single Electric

$117.75 $571.00
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  • Induction cooking for faster heating
  • Ceramic glass surface for easy cleaning
  • Digital controls for precise adjustments
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Typically ships in 1 to 2 days from the manufacturer.

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The Admiral Craft IND-D120V Drop-In Induction Cooker Single Electric is a versatile and efficient option for professional kitchens requiring precision cooking technology. This induction cooker features a sleek ceramic glass surface, providing durability and a modern aesthetic. It is equipped with in-line digital controls, allowing for precise temperature management and an adjustable 180-minute timer. This flexibility supports various cooking techniques, ensuring that chefs can meet diverse culinary demands. The cooker operates with a 120v/60/1-ph electrical connection, delivering a power range of 500-1800 watts, suitable for an array of cooking requirements. The temperature can be adjusted up to 464°F, offering a broad spectrum for different cooking tasks. The unit uses a NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Certified by cETLus, this induction cooker meets stringent safety and quality standards, making it a reliable choice for different segments of the food service industry. This product is particularly beneficial for settings that prioritize energy efficiency and speed, such as fast-paced restaurants or catering services, where precise and rapid heat control is essential to maintaining food quality and optimizing kitchen operations.

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Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    109 (78%)
  • 4
    17 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (4%)
91% of customers rate this company 4- or 5-stars
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  • 5 ★ Reviews
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Peggy B. Verified Customer   
05-09-25

Great product! Nice quality cups!!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Cynthia L. Verified Customer   
05-09-25

Smooth as butter and delivered swiftly!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Customer Service
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jared H. Verified Customer   
05-09-25

Sadly the part didn't fix our issue, but it was delivered quickly and was in good condition.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
4 / 5
Product Satisfaction
5 / 5
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Admiral Craft Equipment Corp.

Admiral Craft IND-D120V Drop-In Induction Cooker Single Electric

$117.75 $571.00

The Admiral Craft IND-D120V Drop-In Induction Cooker Single Electric is a versatile and efficient option for professional kitchens requiring precision cooking technology. This induction cooker features a sleek ceramic glass surface, providing durability and a modern aesthetic. It is equipped with in-line digital controls, allowing for precise temperature management and an adjustable 180-minute timer. This flexibility supports various cooking techniques, ensuring that chefs can meet diverse culinary demands. The cooker operates with a 120v/60/1-ph electrical connection, delivering a power range of 500-1800 watts, suitable for an array of cooking requirements. The temperature can be adjusted up to 464°F, offering a broad spectrum for different cooking tasks. The unit uses a NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Certified by cETLus, this induction cooker meets stringent safety and quality standards, making it a reliable choice for different segments of the food service industry. This product is particularly beneficial for settings that prioritize energy efficiency and speed, such as fast-paced restaurants or catering services, where precise and rapid heat control is essential to maintaining food quality and optimizing kitchen operations.

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