Admiral Craft LAD-8SO Portion Control Ladle 8 Oz. Solid

Admiral Craft Equipment Corp.  |  MFG #: LAD-8SO  |  Item #: 311159
$2.93 $6.66

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  • Precise 8 oz. portion control for consistent servings
  • Durable stainless steel construction for long-term use
  • Comfortable plastic handle for secure grip
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The Admiral Craft LAD-8SO Portion Control Ladle - 8 Oz. Solid is an essential tool for precision serving in professional kitchens, making it a staple across various segments of the foodservice industry. Constructed with a durable one-piece design, this ladle features a solid stainless steel bowl with an 8-ounce capacity, ensuring consistent portion sizes. Its blue plastic handle not only provides a comfortable grip but also enhances visibility and prevents cross-contamination in color-coded kitchen environments. The stainless steel build of the Admiral Craft LAD-8SO guarantees longevity and resistance to corrosion, making it suitable for use in high-volume kitchens where durability is paramount. Ideal for restaurants, catering services, and institutional kitchens, this portion control ladle's design facilitates easy cleaning and maintenance, contributing to efficient kitchen operations. The combination of its solid construction and user-friendly design makes the Admiral Craft LAD-8SO a valuable asset for chefs and kitchen staff looking to maintain consistency and quality in every dish served. By incorporating this ladle into their toolkit, foodservice professionals can ensure precise portion control, thereby optimizing ingredient usage and enhancing overall customer satisfaction.

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Product Description

The Admiral Craft LAD-8SO Portion Control Ladle - 8 Oz. Solid is an essential tool for precision serving in professional kitchens, making it a staple across various segments of the foodservice industry. Constructed with a durable one-piece design, this ladle features a solid stainless steel bowl with an 8-ounce capacity, ensuring consistent portion sizes. Its blue plastic handle not only provides a comfortable grip but also enhances visibility and prevents cross-contamination in color-coded kitchen environments. The stainless steel build of the Admiral Craft LAD-8SO guarantees longevity and resistance to corrosion, making it suitable for use in high-volume kitchens where durability is paramount. Ideal for restaurants, catering services, and institutional kitchens, this portion control ladle's design facilitates easy cleaning and maintenance, contributing to efficient kitchen operations. The combination of its solid construction and user-friendly design makes the Admiral Craft LAD-8SO a valuable asset for chefs and kitchen staff looking to maintain consistency and quality in every dish served. By incorporating this ladle into their toolkit, foodservice professionals can ensure precise portion control, thereby optimizing ingredient usage and enhancing overall customer satisfaction.


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Admiral Craft Equipment Corp.

Admiral Craft LAD-8SO Portion Control Ladle 8 Oz. Solid

$2.93 $6.66

The Admiral Craft LAD-8SO Portion Control Ladle - 8 Oz. Solid is an essential tool for precision serving in professional kitchens, making it a staple across various segments of the foodservice industry. Constructed with a durable one-piece design, this ladle features a solid stainless steel bowl with an 8-ounce capacity, ensuring consistent portion sizes. Its blue plastic handle not only provides a comfortable grip but also enhances visibility and prevents cross-contamination in color-coded kitchen environments. The stainless steel build of the Admiral Craft LAD-8SO guarantees longevity and resistance to corrosion, making it suitable for use in high-volume kitchens where durability is paramount. Ideal for restaurants, catering services, and institutional kitchens, this portion control ladle's design facilitates easy cleaning and maintenance, contributing to efficient kitchen operations. The combination of its solid construction and user-friendly design makes the Admiral Craft LAD-8SO a valuable asset for chefs and kitchen staff looking to maintain consistency and quality in every dish served. By incorporating this ladle into their toolkit, foodservice professionals can ensure precise portion control, thereby optimizing ingredient usage and enhancing overall customer satisfaction.