Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$5,063.00 $11,251.00
You save $6,188.00 (55%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Advance Tabco 9-84-80 Regaline Sink 4-compartment 28" Front-to-back X 20" Wide Sink Compartments

Advance Tabco  |  MFG #: 9-84-80  |  Item #: 124909  |  UPC #: 0747545107039
Item: #124909

Technical details
Manufacturer Advance Tabco
Model Number 9-84-80
Manufacturer Part # 9-84-80
Compartment Width (side - side) 20"
Drainboards Without Drainboards
Sink Depth (rim - drain) 12"
Base Type Legs With Side Crossrails
Base Construction Stainless Steel
Overall Length 75" - 97"
Top Stainless Series 300 Series
Compartment (front - back) 28"
Top Gauge 18 Gauge
Splash Height 8"
Height 42"
Width 99"
Depth 36"
Weight 310 lbs
UPC 747545107039
NSF Yes

About this item

Product Details

The Advance Tabco 9-84-80 Regaline Sink is a meticulously designed 4-compartment unit, offering a practical solution for a variety of commercial kitchen needs. Each sink compartment is 28 inches front-to-back and 20 inches wide, providing ample space for multitasking and efficient workflow. The compartments are 12 inches deep, facilitating the washing process for larger items. An 8-inch high splash guard helps maintain cleanliness by preventing water overflow and splashes. Built with 18-gauge 304 stainless steel, this sink combines durability and resistance to corrosion, ensuring longevity in demanding environments. The stainless steel open frame base is complemented by side crossrails and 1-inch adjustable bullet feet, allowing for stable installation and leveling on uneven surfaces. Measuring overall at 36 inches front-to-back by 99 inches left-to-right, this unit is NSF certified, signifying compliance with public health standards. Notably, the design requires two faucets, enhancing its utility in busy settings. The Advance Tabco 9-84-80 Regaline Sink is an ideal choice for a range of industries, including restaurants, hotels, and institutional kitchens, where efficiency, durability, and hygiene are paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Advance Tabco

Advance Tabco 9-84-80 Regaline Sink 4-compartment 28" Front-to-back X 20" Wide Sink Compartments

$5,063.00 $11,251.00

The Advance Tabco 9-84-80 Regaline Sink is a meticulously designed 4-compartment unit, offering a practical solution for a variety of commercial kitchen needs. Each sink compartment is 28 inches front-to-back and 20 inches wide, providing ample space for multitasking and efficient workflow. The compartments are 12 inches deep, facilitating the washing process for larger items. An 8-inch high splash guard helps maintain cleanliness by preventing water overflow and splashes. Built with 18-gauge 304 stainless steel, this sink combines durability and resistance to corrosion, ensuring longevity in demanding environments. The stainless steel open frame base is complemented by side crossrails and 1-inch adjustable bullet feet, allowing for stable installation and leveling on uneven surfaces. Measuring overall at 36 inches front-to-back by 99 inches left-to-right, this unit is NSF certified, signifying compliance with public health standards. Notably, the design requires two faucets, enhancing its utility in busy settings. The Advance Tabco 9-84-80 Regaline Sink is an ideal choice for a range of industries, including restaurants, hotels, and institutional kitchens, where efficiency, durability, and hygiene are paramount.