Advance Tabco CU-18-48-2 Overshelf Double 48"W X 18"D

Advance Tabco  |  MFG #: CU-18-48-2  |  Item #: 125697
$1,879.00 $4,154.00
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  • Double overshelf design maximizes workspace efficiency
  • 48"W x 18"D dimensions ideal for various equipment setups
  • Constructed with durable 18/430 stainless steel
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The Advance Tabco CU-18-48-2 Overshelf Double 48"W x 18"D is an expertly designed storage solution crafted to enhance the efficiency and organization of commercial kitchens. Constructed with durable 18-gauge, 430 stainless steel, this overshelf provides a robust and reliable platform ideal for spanning over existing equipment, ensuring seamless integration in various culinary setups. Its substantial dimensions of 48 inches in width and 18 inches in depth offer ample storage space, making it a versatile choice for foodservice environments that require additional shelving without sacrificing valuable workspace. The design specifically accommodates equipment provided by others, requiring model numbers to ensure proper mounting provisions, reflecting its adaptability to diverse kitchen configurations. The National Sanitation Foundation (NSF) certification underscores its compliance with stringent public health and safety standards, fortifying its reputation as a trustworthy component in professional kitchen operations. This overshelf is a valuable asset for restaurants, hotels, and catering businesses seeking to maximize their operational efficiency with a focus on durability and standard compliance.

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Product Description

The Advance Tabco CU-18-48-2 Overshelf Double 48"W x 18"D is an expertly designed storage solution crafted to enhance the efficiency and organization of commercial kitchens. Constructed with durable 18-gauge, 430 stainless steel, this overshelf provides a robust and reliable platform ideal for spanning over existing equipment, ensuring seamless integration in various culinary setups. Its substantial dimensions of 48 inches in width and 18 inches in depth offer ample storage space, making it a versatile choice for foodservice environments that require additional shelving without sacrificing valuable workspace. The design specifically accommodates equipment provided by others, requiring model numbers to ensure proper mounting provisions, reflecting its adaptability to diverse kitchen configurations. The National Sanitation Foundation (NSF) certification underscores its compliance with stringent public health and safety standards, fortifying its reputation as a trustworthy component in professional kitchen operations. This overshelf is a valuable asset for restaurants, hotels, and catering businesses seeking to maximize their operational efficiency with a focus on durability and standard compliance.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Advance Tabco

Advance Tabco CU-18-48-2 Overshelf Double 48"W X 18"D

$1,879.00 $4,154.00

The Advance Tabco CU-18-48-2 Overshelf Double 48"W x 18"D is an expertly designed storage solution crafted to enhance the efficiency and organization of commercial kitchens. Constructed with durable 18-gauge, 430 stainless steel, this overshelf provides a robust and reliable platform ideal for spanning over existing equipment, ensuring seamless integration in various culinary setups. Its substantial dimensions of 48 inches in width and 18 inches in depth offer ample storage space, making it a versatile choice for foodservice environments that require additional shelving without sacrificing valuable workspace. The design specifically accommodates equipment provided by others, requiring model numbers to ensure proper mounting provisions, reflecting its adaptability to diverse kitchen configurations. The National Sanitation Foundation (NSF) certification underscores its compliance with stringent public health and safety standards, fortifying its reputation as a trustworthy component in professional kitchen operations. This overshelf is a valuable asset for restaurants, hotels, and catering businesses seeking to maximize their operational efficiency with a focus on durability and standard compliance.