Advance Tabco DTC-3-1620-66R Dishtable With 3-compartment Sink 66”W (3) 16" X 20" X 14" Bowls
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- 66"W dishtable with 3-compartment sink
- 16 gauge 304 stainless steel top
- Stainless steel legs with front-to-back crossrails
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The Advance Tabco DTC-3-1620-66R dishtable with a 3-compartment sink is a versatile and essential fixture for commercial kitchen environments. It measures 66 inches in width and includes three bowls, each sized at 16 inches by 20 inches by 14 inches, offering ample space for efficient dishwashing and organization. Constructed from 16-gauge 304 stainless steel, the top ensures durability and resistance to corrosion, making it ideal for high-traffic food service operations. The sturdy stainless steel legs and front-to-back crossrails provide additional stability and support. Designed to attach to the right of the dish machine operator, this dishtable enhances workflow efficiency. The 6-inch right drainboard facilitates seamless water runoff, while the bowls are strategically located 12 inches from the machine to accommodate various operational setups. With stainless steel bullet feet, this unit maintains a firm grip on surfaces, ensuring safety and stability. NSF certification underscores its compliance with strict health and safety standards, though verification is needed to ensure the control box of the machine does not interfere. The Advance Tabco DTC-3-1620-66R is a reliable solution for industries requiring robust and efficient dish management systems.
Product Description
The Advance Tabco DTC-3-1620-66R dishtable with a 3-compartment sink is a versatile and essential fixture for commercial kitchen environments. It measures 66 inches in width and includes three bowls, each sized at 16 inches by 20 inches by 14 inches, offering ample space for efficient dishwashing and organization. Constructed from 16-gauge 304 stainless steel, the top ensures durability and resistance to corrosion, making it ideal for high-traffic food service operations. The sturdy stainless steel legs and front-to-back crossrails provide additional stability and support. Designed to attach to the right of the dish machine operator, this dishtable enhances workflow efficiency. The 6-inch right drainboard facilitates seamless water runoff, while the bowls are strategically located 12 inches from the machine to accommodate various operational setups. With stainless steel bullet feet, this unit maintains a firm grip on surfaces, ensuring safety and stability. NSF certification underscores its compliance with strict health and safety standards, though verification is needed to ensure the control box of the machine does not interfere. The Advance Tabco DTC-3-1620-66R is a reliable solution for industries requiring robust and efficient dish management systems.
Product information
| Manufacturer | Advance Tabco |
|---|---|
| Model Number | DTC-3-1620-66R |
| Manufacturer Part # | DTC-3-1620-66R |
| Dish Machine Location | Left Side |
| Gauge | 16 Ga |
| Compartment (front - back) | 20" |
| Width (side - side) OA | 63" - 72" |
| Type Stainless Steel Top | 300 Series |
| Compartment (side - side) | 16" |
| Dishtable Legs | Stainless Steel |
| Dishtable Shape | Straight |
| Dishtable Splash | 10-1/2" |
| Height | 41.5" |
| Width | 66" |
| Depth | 30" |
| Weight | 200 lbs |
| UPC | 747545218759 |
| NSF Approved | Yes |
