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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Advance Tabco DTC-K30-60L Korner Clean Dishtable L-shaped Attaches To Left Of Dish Machine Operator

Advance Tabco  |  MFG #: DTC-K30-60L  |  Item #: 125937  |  UPC #: 0747545119223
Item: #125937

Technical details
Manufacturer Advance Tabco
Model Number DTC-K30-60L
Manufacturer Part # DTC-K30-60L
Stainless Series 300 Series
Stainless Gauge 14 Gauge
Direction Right To Left
Splash Height 10"H Splash
Shape Corner
Width (machine - corner) OA 49" - 60"
Width (end - corner) OA 49" - 60"
Leg Type Stainless Steel Legs
Height 44"
Weight 220 lbs
UPC 747545119223

About this item

Product Details

The Advance Tabco DTC-K30-60L Korner Clean Dishtable is an L-shaped, stainless steel fixture designed to enhance the efficiency of dishwashing operations. This versatile dishtable attaches seamlessly to the left of the dish machine operator, ensuring a smooth workflow in commercial kitchens. With a 10-1/2-inch backsplash, it effectively contains splashes, maintaining cleanliness and safety. The 3-inch rolled front and side rims add structural integrity and prevent spills, while the stainless steel legs and crossrails provide robust support, ensuring durability and stability during high-volume use. Measuring 59 inches in length and constructed from 14 gauge 304 stainless steel, this dishtable combines longevity with a sleek, professional appearance. Its design is tailored to meet the demands of various market segments within the food service industry, from bustling restaurants to institutional kitchens, offering a reliable and efficient dish handling solution that prioritizes hygiene and operational efficiency.

Customer reviews

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Advance Tabco

Advance Tabco DTC-K30-60L Korner Clean Dishtable L-shaped Attaches To Left Of Dish Machine Operator

$3,346.00 $7,435.00

The Advance Tabco DTC-K30-60L Korner Clean Dishtable is an L-shaped, stainless steel fixture designed to enhance the efficiency of dishwashing operations. This versatile dishtable attaches seamlessly to the left of the dish machine operator, ensuring a smooth workflow in commercial kitchens. With a 10-1/2-inch backsplash, it effectively contains splashes, maintaining cleanliness and safety. The 3-inch rolled front and side rims add structural integrity and prevent spills, while the stainless steel legs and crossrails provide robust support, ensuring durability and stability during high-volume use. Measuring 59 inches in length and constructed from 14 gauge 304 stainless steel, this dishtable combines longevity with a sleek, professional appearance. Its design is tailored to meet the demands of various market segments within the food service industry, from bustling restaurants to institutional kitchens, offering a reliable and efficient dish handling solution that prioritizes hygiene and operational efficiency.