Advance Tabco DTC-S30-108R Dishtable Clean Straight Design

Advance Tabco  |  MFG #: DTC-S30-108R  |  Item #: 125978  |  UPC #: 0747545119636
$2,983.00 $5,184.00
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  • Efficient cleaning with straight design
  • Conveniently attaches to right of dish machine
  • 10-1/2"H backsplash prevents spills
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The Advance Tabco DTC-S30-108R Dishtable Clean Straight Design is a meticulously crafted addition to any commercial kitchen. Designed to attach seamlessly to the right of the dish machine operator, this dishtable epitomizes functional design and durability. One of its standout features is the 10-1/2" high backsplash, which provides essential protection against water splashes, maintaining cleanliness and efficiency in high-volume operations. The table's dimensions, 107" wide by 30" deep by 34" high, offer ample workspace while ensuring compatibility with various dishwashing setups. Its construction utilizes 14/304 stainless steel, renowned for its strength, corrosion resistance, and long-lasting performance. Moreover, this dishtable is equipped with 3" rolled front and side rims, adding structural integrity and preventing spills. The robust stainless steel legs and crossrails provide additional stability and support, making it an ideal choice for busy environments. The Advance Tabco DTC-S30-108R Dishtable is designed for commercial kitchens seeking reliable and efficient solutions for managing dish cleaning tasks, providing a balance of practicality and durability essential for different segments within the food service industry.

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Product Description

The Advance Tabco DTC-S30-108R Dishtable Clean Straight Design is a meticulously crafted addition to any commercial kitchen. Designed to attach seamlessly to the right of the dish machine operator, this dishtable epitomizes functional design and durability. One of its standout features is the 10-1/2" high backsplash, which provides essential protection against water splashes, maintaining cleanliness and efficiency in high-volume operations. The table's dimensions, 107" wide by 30" deep by 34" high, offer ample workspace while ensuring compatibility with various dishwashing setups. Its construction utilizes 14/304 stainless steel, renowned for its strength, corrosion resistance, and long-lasting performance. Moreover, this dishtable is equipped with 3" rolled front and side rims, adding structural integrity and preventing spills. The robust stainless steel legs and crossrails provide additional stability and support, making it an ideal choice for busy environments. The Advance Tabco DTC-S30-108R Dishtable is designed for commercial kitchens seeking reliable and efficient solutions for managing dish cleaning tasks, providing a balance of practicality and durability essential for different segments within the food service industry.

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Advance Tabco

Advance Tabco DTC-S30-108R Dishtable Clean Straight Design

$2,983.00 $5,184.00

The Advance Tabco DTC-S30-108R Dishtable Clean Straight Design is a meticulously crafted addition to any commercial kitchen. Designed to attach seamlessly to the right of the dish machine operator, this dishtable epitomizes functional design and durability. One of its standout features is the 10-1/2" high backsplash, which provides essential protection against water splashes, maintaining cleanliness and efficiency in high-volume operations. The table's dimensions, 107" wide by 30" deep by 34" high, offer ample workspace while ensuring compatibility with various dishwashing setups. Its construction utilizes 14/304 stainless steel, renowned for its strength, corrosion resistance, and long-lasting performance. Moreover, this dishtable is equipped with 3" rolled front and side rims, adding structural integrity and preventing spills. The robust stainless steel legs and crossrails provide additional stability and support, making it an ideal choice for busy environments. The Advance Tabco DTC-S30-108R Dishtable is designed for commercial kitchens seeking reliable and efficient solutions for managing dish cleaning tasks, providing a balance of practicality and durability essential for different segments within the food service industry.