Advance Tabco  |  MFG #: DTC-S60-60R  | Item #: 126010  |  UPC #: 0747545120038

Advance Tabco DTC-S60-60R Dishtable Clean Straight Design

  • Attaches right of dish machine operator
  • 59"W x 30"D x 34"H dimensions
  • 16/304 stainless steel construction
  • View More Details

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The Advance Tabco DTC-S60-60R Dishtable Clean Straight Design is a meticulously engineered piece crafted for seamless integration into commercial dishwashing setups. With its clean and straight design, this dishtable is specifically designed to attach to the right of the dish machine operator, optimizing workflow efficiency. One of its notable features is the 10-1/2-inch high backsplash, which helps contain splashes and maintain a clean working environment. The table also boasts 3-inch rolled front and side rims, adding structural integrity and a sleek finish. Constructed from 16-gauge, 304 stainless steel, the Advance Tabco DTC-S60-60R ensures superior durability and resistance to corrosion, making it ideal for the demanding conditions of commercial kitchens. The unit measures 59 inches in width, 30 inches in depth, and 34 inches in height, offering ample space for sorting and organizing dishes. Supported by sturdy galvanized legs and notably designed without crossrails, this dishtable provides unobstructed access and ease of cleaning. The combination of its robust materials and thoughtful design makes it a versatile and indispensable asset for restaurants, catering services, and institutional kitchens that prioritize efficiency and hygiene in their dish-handling processes.

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Product Description

The Advance Tabco DTC-S60-60R Dishtable Clean Straight Design is a meticulously engineered piece crafted for seamless integration into commercial dishwashing setups. With its clean and straight design, this dishtable is specifically designed to attach to the right of the dish machine operator, optimizing workflow efficiency. One of its notable features is the 10-1/2-inch high backsplash, which helps contain splashes and maintain a clean working environment. The table also boasts 3-inch rolled front and side rims, adding structural integrity and a sleek finish. Constructed from 16-gauge, 304 stainless steel, the Advance Tabco DTC-S60-60R ensures superior durability and resistance to corrosion, making it ideal for the demanding conditions of commercial kitchens. The unit measures 59 inches in width, 30 inches in depth, and 34 inches in height, offering ample space for sorting and organizing dishes. Supported by sturdy galvanized legs and notably designed without crossrails, this dishtable provides unobstructed access and ease of cleaning. The combination of its robust materials and thoughtful design makes it a versatile and indispensable asset for restaurants, catering services, and institutional kitchens that prioritize efficiency and hygiene in their dish-handling processes.

Product information

Technical specs
Manufacturer Advance Tabco
Model Number DTC-S60-60R
Manufacturer Part # DTC-S60-60R
Stainless Series 300 Series
Leg Type Galvanized Legs
Direction Left To Right
Stainless Gauge 16 Gauge
Width (side - side) OA 49" - 60"
Splash Height 10"H Splash
Height 44"
Width 59"
Depth 30"
Weight 80 lbs
UPC 747545120021
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Advance Tabco DTC-S60-60R Dishtable Clean Straight Design
Advance Tabco

Advance Tabco DTC-S60-60R Dishtable Clean Straight Design

$1,285.20 $2,856.00

The Advance Tabco DTC-S60-60R Dishtable Clean Straight Design is a meticulously engineered piece crafted for seamless integration into commercial dishwashing setups. With its clean and straight design, this dishtable is specifically designed to attach to the right of the dish machine operator, optimizing workflow efficiency. One of its notable features is the 10-1/2-inch high backsplash, which helps contain splashes and maintain a clean working environment. The table also boasts 3-inch rolled front and side rims, adding structural integrity and a sleek finish. Constructed from 16-gauge, 304 stainless steel, the Advance Tabco DTC-S60-60R ensures superior durability and resistance to corrosion, making it ideal for the demanding conditions of commercial kitchens. The unit measures 59 inches in width, 30 inches in depth, and 34 inches in height, offering ample space for sorting and organizing dishes. Supported by sturdy galvanized legs and notably designed without crossrails, this dishtable provides unobstructed access and ease of cleaning. The combination of its robust materials and thoughtful design makes it a versatile and indispensable asset for restaurants, catering services, and institutional kitchens that prioritize efficiency and hygiene in their dish-handling processes.

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