Advance Tabco DTC93-1620-7R Dishtable With 3-compartment Sink 84”W (3) 16" X 20" X 12" Deep Drawn™ Bowls
Delivery to:
- Durable 16 gauge 304 stainless steel top
- 84"W dishtable with 3-compartment sink
- (3) 16" x 20" x 12" Deep Drawn™ bowls
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The Advance Tabco DTC93-1620-7R Dishtable with 3-compartment Sink is a meticulously crafted stainless steel unit, designed for efficiency and durability within the foodservice industry. This robust piece features an 84-inch wide top constructed from 16-gauge 304 stainless steel, known for its resistance to corrosion and ease of cleaning, making it indispensable in high-volume environments. The unit is equipped with three Deep Drawn™ bowls, each measuring 16 inches by 20 inches by 12 inches, providing ample space for various washing tasks. Stainless steel legs and front-to-back crossrails ensure stability and longevity, while the stainless steel bullet feet offer additional support. For seamless integration, the dishtable attaches to the right of the dish machine operator, with the bowls strategically positioned 12 inches from the machine to optimize workflow. A 16-inch right drainboard enhances functionality by providing space for drying or additional preparatory tasks. This dishtable is NSF certified, emphasizing its adherence to public health standards. Its design meets the demands of diverse market segments, from small cafes to large-scale industrial kitchens, embodying a blend of practicality and reliability. The Advance Tabco DTC93-1620-7R stands as a testament to superior craftsmanship in commercial kitchen equipment.
Product Description
The Advance Tabco DTC93-1620-7R Dishtable with 3-compartment Sink is a meticulously crafted stainless steel unit, designed for efficiency and durability within the foodservice industry. This robust piece features an 84-inch wide top constructed from 16-gauge 304 stainless steel, known for its resistance to corrosion and ease of cleaning, making it indispensable in high-volume environments. The unit is equipped with three Deep Drawn™ bowls, each measuring 16 inches by 20 inches by 12 inches, providing ample space for various washing tasks. Stainless steel legs and front-to-back crossrails ensure stability and longevity, while the stainless steel bullet feet offer additional support. For seamless integration, the dishtable attaches to the right of the dish machine operator, with the bowls strategically positioned 12 inches from the machine to optimize workflow. A 16-inch right drainboard enhances functionality by providing space for drying or additional preparatory tasks. This dishtable is NSF certified, emphasizing its adherence to public health standards. Its design meets the demands of diverse market segments, from small cafes to large-scale industrial kitchens, embodying a blend of practicality and reliability. The Advance Tabco DTC93-1620-7R stands as a testament to superior craftsmanship in commercial kitchen equipment.
Product information
Manufacturer | Advance Tabco |
---|---|
Model Number | DTC93-1620-7R |
Manufacturer Part # | DTC93-1620-7R |
Gauge | 16 Ga |
Dish Machine Location | Left Side |
Compartment (front - back) | 20" |
Type Stainless Steel Top | 300 Series |
Dishtable Legs | Stainless Steel |
Compartment (side - side) | 16" |
Width (side - side) OA | 73" - 84" |
Dishtable Splash | 10-1/2" |
Dishtable Shape | Straight |
Height | 44.5" |
Width | 84" |
Depth | 30" |
Weight | 220 lbs |
UPC | 747545219039 |
Certifications
No certifications available