Advance Tabco DTU-U60-60L Dishtable Undercounter 60"W X 30"D X 44-1/2"H
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- Durable 16 gauge 304 stainless steel top
- Integrated 20" x 20" x 5" sink bowl on left side
- Sturdy stainless steel legs with cross bracing
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The Advance Tabco DTU-U60-60L Dishtable Undercounter is a high-quality solution designed to meet the needs of commercial kitchens and foodservice operations. This robust dishtable measures 60 inches in width, 30 inches in depth, and stands at a height of 44-1/2 inches, providing ample workspace and efficiency. Fabricated from 16 gauge 304 stainless steel, it features a top with rolled rims, ensuring durability and resistance to corrosion, making it suitable for rigorous kitchen environments. The unit includes a 20-inch by 20-inch by 5-inch deep sink bowl positioned on the left side, catering to various cleaning tasks while optimizing workflow. Its 10-1/2-inch high backsplash helps protect walls from splashes, ensuring cleanliness and maintenance ease. The dishtable is supported by stainless steel legs with welded cross bracing for enhanced stability, and it features stainless steel adjustable bullet feet for level positioning on uneven surfaces. Certified by NSF, this dishtable meets stringent public health and safety standards, reinforcing its reliability for professional use. Whether utilized in busy restaurants, catering services, or institutional kitchens, the Advance Tabco DTU-U60-60L Dishtable Undercounter delivers exceptional functionality and longevity, making it an invaluable component in any foodservice setup.
Product Description
The Advance Tabco DTU-U60-60L Dishtable Undercounter is a high-quality solution designed to meet the needs of commercial kitchens and foodservice operations. This robust dishtable measures 60 inches in width, 30 inches in depth, and stands at a height of 44-1/2 inches, providing ample workspace and efficiency. Fabricated from 16 gauge 304 stainless steel, it features a top with rolled rims, ensuring durability and resistance to corrosion, making it suitable for rigorous kitchen environments. The unit includes a 20-inch by 20-inch by 5-inch deep sink bowl positioned on the left side, catering to various cleaning tasks while optimizing workflow. Its 10-1/2-inch high backsplash helps protect walls from splashes, ensuring cleanliness and maintenance ease. The dishtable is supported by stainless steel legs with welded cross bracing for enhanced stability, and it features stainless steel adjustable bullet feet for level positioning on uneven surfaces. Certified by NSF, this dishtable meets stringent public health and safety standards, reinforcing its reliability for professional use. Whether utilized in busy restaurants, catering services, or institutional kitchens, the Advance Tabco DTU-U60-60L Dishtable Undercounter delivers exceptional functionality and longevity, making it an invaluable component in any foodservice setup.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
