Advance Tabco HDRCP-6-BS Refrigerated Cold Pan 93-1/8"W X 36-1/4"D X 35"H (overall)

Advance Tabco  |  MFG #: HDRCP-6-BS  |  Item #: 406967
$14,296.00 $31,769.00
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  • Maintains optimal food freshness with self-contained refrigeration
  • Conveniently fits (6) 12" x 20" pans up to 6-1/4" deep
  • Efficient cold air circulation with space below pans
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The Advance Tabco HDRCP-6-BS Refrigerated Cold Pan stands as a top-tier solution for foodservice operations requiring reliable cold storage and display. Measuring 93-1/8"W x 36-1/4"D x 35"H overall, it accommodates six 12" x 20" pans with a depth of up to 6-1/4", providing ample space for efficient cold air circulation. This unit features a robust 18/304 stainless steel top with a black polyethylene thermal breaker marine edge, ensuring durability and temperature control. The 3" recessed top, paired with a fully insulated 18/304 stainless steel body, optimizes thermal retention. A programmable digital thermostat allows precise temperature management, essential for maintaining food quality. The unit includes a stainless steel shelf with an 8"D x 3/8" thick poly cutting board, enhancing functionality. Powered by a self-contained refrigeration system with a 1/3 HP compressor, it operates on 120v/60/1-ph electricity, drawing 8 amps, and includes a cord with NEMA 5-15P plug. Certified by ETLus and ETL-Sanitation, this refrigerated cold pan is engineered for robustness and efficiency, meeting stringent industry standards and offering versatile value across diverse market segments, from restaurants to catering services, by ensuring optimal food safety and quality preservation.

More Details

Product Description

The Advance Tabco HDRCP-6-BS Refrigerated Cold Pan stands as a top-tier solution for foodservice operations requiring reliable cold storage and display. Measuring 93-1/8"W x 36-1/4"D x 35"H overall, it accommodates six 12" x 20" pans with a depth of up to 6-1/4", providing ample space for efficient cold air circulation. This unit features a robust 18/304 stainless steel top with a black polyethylene thermal breaker marine edge, ensuring durability and temperature control. The 3" recessed top, paired with a fully insulated 18/304 stainless steel body, optimizes thermal retention. A programmable digital thermostat allows precise temperature management, essential for maintaining food quality. The unit includes a stainless steel shelf with an 8"D x 3/8" thick poly cutting board, enhancing functionality. Powered by a self-contained refrigeration system with a 1/3 HP compressor, it operates on 120v/60/1-ph electricity, drawing 8 amps, and includes a cord with NEMA 5-15P plug. Certified by ETLus and ETL-Sanitation, this refrigerated cold pan is engineered for robustness and efficiency, meeting stringent industry standards and offering versatile value across diverse market segments, from restaurants to catering services, by ensuring optimal food safety and quality preservation.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETLus logo

ETLus

Certified by Intertek with an ETLus mark, this product complies with North American safety standards for electrical products.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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Advance Tabco

Advance Tabco HDRCP-6-BS Refrigerated Cold Pan 93-1/8"W X 36-1/4"D X 35"H (overall)

$14,296.00 $31,769.00

The Advance Tabco HDRCP-6-BS Refrigerated Cold Pan stands as a top-tier solution for foodservice operations requiring reliable cold storage and display. Measuring 93-1/8"W x 36-1/4"D x 35"H overall, it accommodates six 12" x 20" pans with a depth of up to 6-1/4", providing ample space for efficient cold air circulation. This unit features a robust 18/304 stainless steel top with a black polyethylene thermal breaker marine edge, ensuring durability and temperature control. The 3" recessed top, paired with a fully insulated 18/304 stainless steel body, optimizes thermal retention. A programmable digital thermostat allows precise temperature management, essential for maintaining food quality. The unit includes a stainless steel shelf with an 8"D x 3/8" thick poly cutting board, enhancing functionality. Powered by a self-contained refrigeration system with a 1/3 HP compressor, it operates on 120v/60/1-ph electricity, drawing 8 amps, and includes a cord with NEMA 5-15P plug. Certified by ETLus and ETL-Sanitation, this refrigerated cold pan is engineered for robustness and efficiency, meeting stringent industry standards and offering versatile value across diverse market segments, from restaurants to catering services, by ensuring optimal food safety and quality preservation.