Advance Tabco HF-3G-NAT-BS Hot Food Table Natural Gas 47-1/8"W X 30-5/8"D X 34-3/8"H

Advance Tabco  |  MFG #: HF-3G-NAT-BS  |  Item #: 407161
$3,004.00 $6,675.00
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  • Stainless steel top for durability and easy cleaning
  • Three 12" x 20" hot food wells for versatile food holding
  • Individual controls with 3-setting for precise temperature management
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The Advance Tabco HF-3G-NAT-BS Hot Food Table is a versatile and reliable solution for any commercial kitchen requiring efficient food warming capabilities. This natural gas-powered unit features dimensions of 47-1/8"W x 30-5/8"D x 34-3/8"H, making it a compact yet substantial piece of equipment. Designed with three 12" x 20" hot food wells, it allows for the simultaneous warming of multiple dishes, each controlled individually with a 3-setting control system. The inclusion of a pilot indicator opening enhances operational safety. The stainless steel top provides a durable, easy-to-clean surface, while the stainless steel 8”D support shelf adds storage convenience. Additionally, the removable 3/8” thick poly cutting board offers a practical workspace for food preparation. This hot food table is particularly beneficial for restaurants, catering services, and food service operations that require a dependable and efficient heating solution. Its robust construction and thoughtful design ensure it meets the rigorous demands of the food service industry, providing a valuable asset to any kitchen environment.

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Product Description

The Advance Tabco HF-3G-NAT-BS Hot Food Table is a versatile and reliable solution for any commercial kitchen requiring efficient food warming capabilities. This natural gas-powered unit features dimensions of 47-1/8"W x 30-5/8"D x 34-3/8"H, making it a compact yet substantial piece of equipment. Designed with three 12" x 20" hot food wells, it allows for the simultaneous warming of multiple dishes, each controlled individually with a 3-setting control system. The inclusion of a pilot indicator opening enhances operational safety. The stainless steel top provides a durable, easy-to-clean surface, while the stainless steel 8”D support shelf adds storage convenience. Additionally, the removable 3/8” thick poly cutting board offers a practical workspace for food preparation. This hot food table is particularly beneficial for restaurants, catering services, and food service operations that require a dependable and efficient heating solution. Its robust construction and thoughtful design ensure it meets the rigorous demands of the food service industry, providing a valuable asset to any kitchen environment.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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CSAus

Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.

Certifications

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Advance Tabco

Advance Tabco HF-3G-NAT-BS Hot Food Table Natural Gas 47-1/8"W X 30-5/8"D X 34-3/8"H

$3,004.00 $6,675.00

The Advance Tabco HF-3G-NAT-BS Hot Food Table is a versatile and reliable solution for any commercial kitchen requiring efficient food warming capabilities. This natural gas-powered unit features dimensions of 47-1/8"W x 30-5/8"D x 34-3/8"H, making it a compact yet substantial piece of equipment. Designed with three 12" x 20" hot food wells, it allows for the simultaneous warming of multiple dishes, each controlled individually with a 3-setting control system. The inclusion of a pilot indicator opening enhances operational safety. The stainless steel top provides a durable, easy-to-clean surface, while the stainless steel 8”D support shelf adds storage convenience. Additionally, the removable 3/8” thick poly cutting board offers a practical workspace for food preparation. This hot food table is particularly beneficial for restaurants, catering services, and food service operations that require a dependable and efficient heating solution. Its robust construction and thoughtful design ensure it meets the rigorous demands of the food service industry, providing a valuable asset to any kitchen environment.