Advance Tabco MACP-5-BS Refrigerated Cold Pan 77-3/4"W X 30-3/4"D X 34-1/8"H (overall)
Delivery to:
- Fully insulated for temperature retention
- Accommodates (5) 12" x 20" pans
- Digital programmable thermostat for precise control
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Advance Tabco MACP-5-BS Refrigerated Cold Pan is a meticulously engineered unit designed for optimal cold storage solutions in commercial foodservice settings. Measuring an overall width of 77-3/4 inches, a depth of 30-3/4 inches, and a height of 34-1/8 inches, this cold pan provides ample space and efficiency. It features a fully insulated well that is 73-1/4 inches wide, 20 inches deep, and 8 inches in depth, accommodating up to five 12" x 20" pans with a maximum depth of 6-1/4 inches. The additional space below the pans ensures effective cold air circulation, enhancing the preservation of food items. Equipped with a digital programmable thermostat, this product allows precise temperature control. The 8-inch deep cutting board, with a 3/8-inch thickness, adds a convenient prep space. Constructed from stainless steel, it boasts durability and easy maintenance, while the self-contained refrigeration system is supported by a 16-gauge galvanized under structure complete with an expansion valve. Additionally, it includes a 1-inch drain and adjustable plastic bullet feet for stability. The open rear storage and enclosed front and sides optimize accessibility and organization, making it a versatile and reliable choice for various sectors within the foodservice industry. It is ETLus and ETL-Sanitation certified, highlighting its compliance with industry standards.
Product Description
The Advance Tabco MACP-5-BS Refrigerated Cold Pan is a meticulously engineered unit designed for optimal cold storage solutions in commercial foodservice settings. Measuring an overall width of 77-3/4 inches, a depth of 30-3/4 inches, and a height of 34-1/8 inches, this cold pan provides ample space and efficiency. It features a fully insulated well that is 73-1/4 inches wide, 20 inches deep, and 8 inches in depth, accommodating up to five 12" x 20" pans with a maximum depth of 6-1/4 inches. The additional space below the pans ensures effective cold air circulation, enhancing the preservation of food items. Equipped with a digital programmable thermostat, this product allows precise temperature control. The 8-inch deep cutting board, with a 3/8-inch thickness, adds a convenient prep space. Constructed from stainless steel, it boasts durability and easy maintenance, while the self-contained refrigeration system is supported by a 16-gauge galvanized under structure complete with an expansion valve. Additionally, it includes a 1-inch drain and adjustable plastic bullet feet for stability. The open rear storage and enclosed front and sides optimize accessibility and organization, making it a versatile and reliable choice for various sectors within the foodservice industry. It is ETLus and ETL-Sanitation certified, highlighting its compliance with industry standards.
Product information
| Manufacturer | Advance Tabco |
|---|---|
| Model Number | MACP-5-BS |
| Manufacturer Part # | MACP-5-BS |
| Base Design | Fully Enclosed |
| Top Construction | Stainless Steel Top |
| Overall Width (side - side) | 73" - 78" |
| Base Construction | Stainless Steel |
| Working Height | 34" |
| Base Finish | Stainless Steel |
| Cooling Type | Refrigerated |
| Mobile or Stationary | Stationary |
| Height | 34.13" |
| Width | 77.75" |
| Depth | 30.75" |
| Weight | 465 lbs |
| UPC | 747545184986 |
| ETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
