Advance Tabco PA-24-144-2 Pass-Thru Shelf Double Tier 144"W X 24"D

Advance Tabco  |  MFG #: PA-24-144-2  |  Item #: 408434
$4,597.00 $9,146.00
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  • Double tier for maximum storage capacity
  • 144"W x 24"D dimensions ideal for large spaces
  • Bull nose front & rear with square sides for safety
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The Advance Tabco PA-24-144-2 Pass-Thru Shelf Double Tier is a robust and highly functional storage solution designed for professional kitchen environments. With an impressive width of 144 inches and a depth of 24 inches, this double-tier shelf provides ample storage space, making it ideal for busy food service operations. Featuring a bull nose front and rear with square sides, it is crafted from 18/430 stainless steel, ensuring durability and corrosion resistance. The shelf is supported by 1-5/8 inch stainless steel tubing posts, offering reliable stability. A galvanized hat channel adds further structural integrity. This product includes 5-inch by 7-inch stainless steel cantilever mounting brackets, allowing secure wall installation. The upper shelf work surface is positioned 14 inches above the lower shelf work surface, facilitating efficient storage arrangement. Notably, the lower shelf work surface sits 1-1/2 inches higher than the wall it rests on, providing additional ergonomic convenience. The Advance Tabco PA-24-144-2 is a versatile shelving unit, catering to diverse market segments such as restaurants, catering services, and institutional facilities, with its emphasis on maximizing space and maintaining a tidy and organized work environment.

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Product Description

The Advance Tabco PA-24-144-2 Pass-Thru Shelf Double Tier is a robust and highly functional storage solution designed for professional kitchen environments. With an impressive width of 144 inches and a depth of 24 inches, this double-tier shelf provides ample storage space, making it ideal for busy food service operations. Featuring a bull nose front and rear with square sides, it is crafted from 18/430 stainless steel, ensuring durability and corrosion resistance. The shelf is supported by 1-5/8 inch stainless steel tubing posts, offering reliable stability. A galvanized hat channel adds further structural integrity. This product includes 5-inch by 7-inch stainless steel cantilever mounting brackets, allowing secure wall installation. The upper shelf work surface is positioned 14 inches above the lower shelf work surface, facilitating efficient storage arrangement. Notably, the lower shelf work surface sits 1-1/2 inches higher than the wall it rests on, providing additional ergonomic convenience. The Advance Tabco PA-24-144-2 is a versatile shelving unit, catering to diverse market segments such as restaurants, catering services, and institutional facilities, with its emphasis on maximizing space and maintaining a tidy and organized work environment.

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Advance Tabco

Advance Tabco PA-24-144-2 Pass-Thru Shelf Double Tier 144"W X 24"D

$4,597.00 $9,146.00

The Advance Tabco PA-24-144-2 Pass-Thru Shelf Double Tier is a robust and highly functional storage solution designed for professional kitchen environments. With an impressive width of 144 inches and a depth of 24 inches, this double-tier shelf provides ample storage space, making it ideal for busy food service operations. Featuring a bull nose front and rear with square sides, it is crafted from 18/430 stainless steel, ensuring durability and corrosion resistance. The shelf is supported by 1-5/8 inch stainless steel tubing posts, offering reliable stability. A galvanized hat channel adds further structural integrity. This product includes 5-inch by 7-inch stainless steel cantilever mounting brackets, allowing secure wall installation. The upper shelf work surface is positioned 14 inches above the lower shelf work surface, facilitating efficient storage arrangement. Notably, the lower shelf work surface sits 1-1/2 inches higher than the wall it rests on, providing additional ergonomic convenience. The Advance Tabco PA-24-144-2 is a versatile shelving unit, catering to diverse market segments such as restaurants, catering services, and institutional facilities, with its emphasis on maximizing space and maintaining a tidy and organized work environment.