Advance Tabco SU-61A Special Modification For Underbar Drink Rails Hot Food Units & Cold Food Units placeholder image
Advance Tabco  |  MFG #: SU-61A  | Item #: 408416

Advance Tabco SU-61A Special Modification For Underbar Drink Rails Hot Food Units & Cold Food Units

$159.75 $355.00

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  • Custom modification for enhanced underbar functionality
  • Optimized for drink rails, hot & cold food units
  • Improves efficiency of food and beverage service
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The Advance Tabco SU-61A Special Modification For Underbar Drink Rails Hot Food Units & Cold Food Units is a specialized enhancement designed to optimize the functionality and versatility of existing food service equipment. This modification caters to a diverse range of industry segments by enhancing underbar stations, drink rails, as well as hot and cold food units. With a focus on practical adaptability, the SU-61A modification integrates seamlessly into existing setups, providing increased efficiency and ease of use. It is particularly beneficial for establishments looking to streamline their service processes by customizing their equipment to better meet specific operational needs. The SU-61A stands out in its ability to be tailored to various configurations, ensuring that whether you're running a bustling bar or a dynamic food service operation, this modification enhances both performance and user convenience. Its practical design reflects Advance Tabco's commitment to quality and innovation, making it a valuable addition to any professional kitchen or service area looking to improve workflow and service speed.

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Product Description

The Advance Tabco SU-61A Special Modification For Underbar Drink Rails Hot Food Units & Cold Food Units is a specialized enhancement designed to optimize the functionality and versatility of existing food service equipment. This modification caters to a diverse range of industry segments by enhancing underbar stations, drink rails, as well as hot and cold food units. With a focus on practical adaptability, the SU-61A modification integrates seamlessly into existing setups, providing increased efficiency and ease of use. It is particularly beneficial for establishments looking to streamline their service processes by customizing their equipment to better meet specific operational needs. The SU-61A stands out in its ability to be tailored to various configurations, ensuring that whether you're running a bustling bar or a dynamic food service operation, this modification enhances both performance and user convenience. Its practical design reflects Advance Tabco's commitment to quality and innovation, making it a valuable addition to any professional kitchen or service area looking to improve workflow and service speed.

Product information

Technical specs
Manufacturer Advance Tabco
Model Number SU-61A
Manufacturer Part # SU-61A
UPC 747545195432
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Advance Tabco

Advance Tabco SU-61A Special Modification For Underbar Drink Rails Hot Food Units & Cold Food Units

$159.75 $355.00

The Advance Tabco SU-61A Special Modification For Underbar Drink Rails Hot Food Units & Cold Food Units is a specialized enhancement designed to optimize the functionality and versatility of existing food service equipment. This modification caters to a diverse range of industry segments by enhancing underbar stations, drink rails, as well as hot and cold food units. With a focus on practical adaptability, the SU-61A modification integrates seamlessly into existing setups, providing increased efficiency and ease of use. It is particularly beneficial for establishments looking to streamline their service processes by customizing their equipment to better meet specific operational needs. The SU-61A stands out in its ability to be tailored to various configurations, ensuring that whether you're running a bustling bar or a dynamic food service operation, this modification enhances both performance and user convenience. Its practical design reflects Advance Tabco's commitment to quality and innovation, making it a valuable addition to any professional kitchen or service area looking to improve workflow and service speed.

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