Advance Tabco SU-P-215 Replacement Infinite Control 240V (formerly 02-1448)

Advance Tabco  |  MFG #: SU-P-215  |  Item #: 408504
$72.00 $159.00

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  • (Advance Tabco SU-P-215) Precise temperature control for consistent results
  • Operates efficiently at 240V for optimal performance
  • Easy replacement for seamless integration into existing setup
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The Advance Tabco SU-P-215 Replacement Infinite Control 240V (formerly 02-1448) is designed as a significant component upgrade for commercial kitchen equipment, ensuring precise temperature regulation and consistent performance. Operating at a robust 240 volts, this control unit is ideal for demanding industrial environments where reliability and efficiency are paramount. The SU-P-215 model is specifically engineered to replace the previous 02-1448 unit, providing enhanced functionality and improved compatibility with existing systems. This infinite control device is crucial for maintaining optimal cooking conditions, making it indispensable for commercial kitchens, catering services, and food preparation facilities that require exact temperature control to achieve consistent cooking results. Its straightforward integration and performance capabilities make it suitable for a range of equipment types and cooking applications, catering to diverse market segments within the food service industry. With a focus on durability and precision, the Advance Tabco SU-P-215 ensures high performance in high-volume settings, supporting chefs and kitchen staff in delivering quality culinary outputs consistently.

More Details

Product Description

The Advance Tabco SU-P-215 Replacement Infinite Control 240V (formerly 02-1448) is designed as a significant component upgrade for commercial kitchen equipment, ensuring precise temperature regulation and consistent performance. Operating at a robust 240 volts, this control unit is ideal for demanding industrial environments where reliability and efficiency are paramount. The SU-P-215 model is specifically engineered to replace the previous 02-1448 unit, providing enhanced functionality and improved compatibility with existing systems. This infinite control device is crucial for maintaining optimal cooking conditions, making it indispensable for commercial kitchens, catering services, and food preparation facilities that require exact temperature control to achieve consistent cooking results. Its straightforward integration and performance capabilities make it suitable for a range of equipment types and cooking applications, catering to diverse market segments within the food service industry. With a focus on durability and precision, the Advance Tabco SU-P-215 ensures high performance in high-volume settings, supporting chefs and kitchen staff in delivering quality culinary outputs consistently.

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Advance Tabco

Advance Tabco SU-P-215 Replacement Infinite Control 240V (formerly 02-1448)

$72.00 $159.00

The Advance Tabco SU-P-215 Replacement Infinite Control 240V (formerly 02-1448) is designed as a significant component upgrade for commercial kitchen equipment, ensuring precise temperature regulation and consistent performance. Operating at a robust 240 volts, this control unit is ideal for demanding industrial environments where reliability and efficiency are paramount. The SU-P-215 model is specifically engineered to replace the previous 02-1448 unit, providing enhanced functionality and improved compatibility with existing systems. This infinite control device is crucial for maintaining optimal cooking conditions, making it indispensable for commercial kitchens, catering services, and food preparation facilities that require exact temperature control to achieve consistent cooking results. Its straightforward integration and performance capabilities make it suitable for a range of equipment types and cooking applications, catering to diverse market segments within the food service industry. With a focus on durability and precision, the Advance Tabco SU-P-215 ensures high performance in high-volume settings, supporting chefs and kitchen staff in delivering quality culinary outputs consistently.