Advance Tabco SW-3E-240 Hot Food Table Electric 47-1/8"W X 30-5/8"D X 34-1/8"H
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- Convenient individual infinite controls with indicator lights
- Accommodates pan inserts up to 6" deep
- Stainless steel well liners for durability
- View More Details
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The Advance Tabco SW-3E-240 Hot Food Table Electric 47-1/8"W x 30-5/8"D x 34-1/8"H is a highly versatile piece of equipment designed for commercial kitchens prioritizing efficiency and reliability. This electric hot food table is equipped with three 12" x 20" sealed wells, each featuring individual drain valves, capable of accommodating pan inserts up to 6" deep. This ensures a flexible setup for various foodservice applications. Individual infinite controls with indicator lights allow precise temperature management for each well, enhancing food safety and quality. The unit comes with a 3/8" thick poly cutting board, providing a convenient workspace for chefs. Constructed with stainless steel well liners, it ensures durability and ease of cleaning, critical in maintaining hygiene standards. The galvanized open base with an undershelf offers additional storage space, optimizing kitchen organization. Certified by UL and NSF, this hot food table meets rigorous safety and sanitation standards, operating at 208-240 volts. Its robust design and precise temperature control make it an essential asset for catering services, restaurants, and institutional kitchens seeking reliable performance and efficiency in food warming and service.
Product Description
The Advance Tabco SW-3E-240 Hot Food Table Electric 47-1/8"W x 30-5/8"D x 34-1/8"H is a highly versatile piece of equipment designed for commercial kitchens prioritizing efficiency and reliability. This electric hot food table is equipped with three 12" x 20" sealed wells, each featuring individual drain valves, capable of accommodating pan inserts up to 6" deep. This ensures a flexible setup for various foodservice applications. Individual infinite controls with indicator lights allow precise temperature management for each well, enhancing food safety and quality. The unit comes with a 3/8" thick poly cutting board, providing a convenient workspace for chefs. Constructed with stainless steel well liners, it ensures durability and ease of cleaning, critical in maintaining hygiene standards. The galvanized open base with an undershelf offers additional storage space, optimizing kitchen organization. Certified by UL and NSF, this hot food table meets rigorous safety and sanitation standards, operating at 208-240 volts. Its robust design and precise temperature control make it an essential asset for catering services, restaurants, and institutional kitchens seeking reliable performance and efficiency in food warming and service.
Product information
| Manufacturer | Advance Tabco |
|---|---|
| Model Number | SW-3E-240 |
| Manufacturer Part # | SW-3E-240 |
| Well Type | Sealed Well |
| Top Construction | Stainless Steel |
| Type | Stationary |
| Overall Width (side - side) | 43" - 48" |
| Base Finish | Galvanized |
| Design | Open Shelf Base |
| Working Height | 34" |
| Height | 34.13" |
| Width | 47.13" |
| Depth | 30.63" |
| Weight | 135 lbs |
| UPC | 747545193780 |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
