Advance Tabco TCB-5 Shelf With Cutting Board 77-3/4"W X 8”D X 3/8” Thick Removable White Poly Cutting Board

Advance Tabco  |  MFG #: TCB-5  |  Item #: 407605
$811.00 $950.00
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  • Removable white poly cutting board for versatile use
  • 77-3/4"W x 8"D x 3/8" thick for ample cutting space
  • Stainless steel support shelf for durability
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The Advance Tabco TCB-5 Shelf with Cutting Board is a meticulously designed kitchen component that caters to the needs of commercial food service environments. With dimensions of 77-3/4 inches in width, 8 inches in depth, and a thickness of 3/8 inches, this removable white poly cutting board provides ample workspace for food preparation tasks. Engineered with a robust stainless steel support shelf and brackets, this product ensures both durability and stability, making it a reliable addition to any culinary setup. Its compatibility with five well hot and cold food units highlights its adaptability, making it a versatile choice for different market segments within the food service industry. Whether used in bustling restaurant kitchens or catering operations, the Advance Tabco TCB-5 is designed to meet the rigorous demands of professional food preparation, offering both functionality and ease of use. Its seamless integration into existing kitchen systems and the removable nature of the cutting board simplify maintenance and enhance its practicality, reflecting a thoughtful consideration of operator needs in its design. The combination of high-quality materials and precise dimensions underscores its role as a vital asset in maintaining efficient and hygienic food handling practices.

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Product Description

The Advance Tabco TCB-5 Shelf with Cutting Board is a meticulously designed kitchen component that caters to the needs of commercial food service environments. With dimensions of 77-3/4 inches in width, 8 inches in depth, and a thickness of 3/8 inches, this removable white poly cutting board provides ample workspace for food preparation tasks. Engineered with a robust stainless steel support shelf and brackets, this product ensures both durability and stability, making it a reliable addition to any culinary setup. Its compatibility with five well hot and cold food units highlights its adaptability, making it a versatile choice for different market segments within the food service industry. Whether used in bustling restaurant kitchens or catering operations, the Advance Tabco TCB-5 is designed to meet the rigorous demands of professional food preparation, offering both functionality and ease of use. Its seamless integration into existing kitchen systems and the removable nature of the cutting board simplify maintenance and enhance its practicality, reflecting a thoughtful consideration of operator needs in its design. The combination of high-quality materials and precise dimensions underscores its role as a vital asset in maintaining efficient and hygienic food handling practices.

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Advance Tabco

Advance Tabco TCB-5 Shelf With Cutting Board 77-3/4"W X 8”D X 3/8” Thick Removable White Poly Cutting Board

$811.00 $950.00

The Advance Tabco TCB-5 Shelf with Cutting Board is a meticulously designed kitchen component that caters to the needs of commercial food service environments. With dimensions of 77-3/4 inches in width, 8 inches in depth, and a thickness of 3/8 inches, this removable white poly cutting board provides ample workspace for food preparation tasks. Engineered with a robust stainless steel support shelf and brackets, this product ensures both durability and stability, making it a reliable addition to any culinary setup. Its compatibility with five well hot and cold food units highlights its adaptability, making it a versatile choice for different market segments within the food service industry. Whether used in bustling restaurant kitchens or catering operations, the Advance Tabco TCB-5 is designed to meet the rigorous demands of professional food preparation, offering both functionality and ease of use. Its seamless integration into existing kitchen systems and the removable nature of the cutting board simplify maintenance and enhance its practicality, reflecting a thoughtful consideration of operator needs in its design. The combination of high-quality materials and precise dimensions underscores its role as a vital asset in maintaining efficient and hygienic food handling practices.