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Advance Tabco TVKG-3611 Work Table 132"W X 36"D 14 Gauge 304 Stainless Steel Top With Countertop Non Drip Edge
| Manufacturer | Advance Tabco |
|---|---|
| Model Number | TVKG-3611 |
| Manufacturer Part # | TVKG-3611 |
| Width (side - side) | 132" Wide (side - Side) |
| Top Stainless Series | 300 Series Top |
| Base Construction | Galvanized Base |
| Top Gauge | 14 Gauge Top |
| Depth (front - back) | 36" Deep (front - Back) |
| Base Type | Open With Side & Rear Crossrails |
| Splash Height | 10" Backsplash |
| Table Edge Type | Countertop / Marine Edge |
| Height | 45.5" |
| Width | 132" |
| Depth | 36" |
| Weight | 298 lbs |
| UPC | 747545164360 |
| NSF | Yes |
About this item
Product Details
Product Details
The Advance Tabco TVKG-3611 Work Table is a versatile and robust solution designed to meet the diverse needs of various industry segments within the food service sector. With dimensions of 132 inches in width and 36 inches in depth, this work table provides ample workspace for a variety of tasks. The table features a 14-gauge 304 stainless steel top, which ensures exceptional durability and resistance to corrosion, making it suitable for demanding environments. A standout attribute is its countertop non-drip edge, which minimizes spillage and maintains a clean workspace. The 10-inch high backsplash serves as an effective barrier against splashes and spills, safeguarding surrounding areas. Supported by galvanized legs and fortified with side and rear cross rails, this work table ensures stability and strength during use. The inclusion of adjustable plastic bullet feet allows for precise leveling on uneven floors, enhancing user convenience. Certified by NSF, this work table adheres to stringent public health and safety standards. The Advance Tabco TVKG-3611 Work Table is a valuable asset for commercial kitchens, catering services, and food preparation areas, offering reliability and practicality in its design and construction.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
