FREE Delivery to:
This item cannot be returned.
- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
AERO Manufacturing 2MP-2-15LR Supermarket Sink Meat & Platter Two Compartment
| Manufacturer | AERO Manufacturing |
|---|---|
| Model Number | 2MP-2-15LR |
| Manufacturer Part # | 2MP-2-15LR |
| Top Stainless Series | 300 Series |
| Base Type | Legs |
| Base Construction | Stainless Steel |
| Top Gauge | 14 Gauge |
| Splash Height | 10" |
| Compartments | (2) |
| Drainboards | With Left & Right-hand Drainboards |
| Height | 35.5" |
| Width | 57" |
| Depth | 38" |
| Weight | 150 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The AERO Manufacturing 2MP-2-15LR Supermarket Sink Meat & Platter Two Compartment is meticulously designed to meet the diverse needs of the food service industry, particularly in supermarkets and meat processing areas. It features two spacious compartments, each with a 14-inch deep bowl, providing ample space for washing and handling meat and platters efficiently. The sink is flanked by 15-inch drainboards on both the left and right sides, enhancing its functionality by offering additional workspace for drying and organizing items. Measuring 32 inches in width and 12 inches from left to right, this sink is designed for optimal use in busy environments. The 10-inch high splash guard ensures cleanliness by minimizing water spillage. Built with a 14-gauge 300 series stainless steel body, the sink boasts robust durability and resistance to corrosion. Its stainless steel gussets and cross-braced legs, along with adjustable white metal feet, provide superior stability. The fully welded gussets enhance structural integrity, while the Aero Hemmed Safety Edge™ offers added safety. This product is shipped KD (knocked down), making transportation and installation straightforward. NSF certification underscores its compliance with health and safety standards, making it an indispensable asset for food service operations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.