Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$3,928.09 $7,915.13
You save $3,987.04 (50%)

FREE Delivery to:

This item cannot be returned.

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

AERO Manufacturing 2SDC-L-96 Aerospec™ Soiled Dishtable Corner Design 60" Machine To Corner

AERO Manufacturing  |  MFG #: 2SDC-L-96  |  Item #: 1605003
Item: #1605003

Technical details
Manufacturer AERO Manufacturing
Model Number 2SDC-L-96
Manufacturer Part # 2SDC-L-96
Stainless Gauge 14 Gauge
Direction Left To Right
Shape Corner
Width (end - corner) OA 85" - 96"
Leg Type Stainless Steel Legs
Splash Height 10"H Splash
Stainless Series 300 Series
Width (machine - corner) OA 49" - 60"
Height 43"
Weight 200 lbs
NSF Yes

About this item

Product Details

The AERO Manufacturing 2SDC-L-96 Aerospec™ Soiled Dishtable Corner Design 60" Machine To Corner is a meticulously engineered solution for efficient dishwashing operations in commercial kitchens. This unit features a corner design with a 60" transition from machine to corner and extends 96" from the corner to the end, providing ample space for handling soiled dishes. With a working depth of 30" and a height of 43", it accommodates left-to-right operation, optimizing workflow in busy environments. Constructed with a 14/304 stainless steel top, it ensures durability and resistance to corrosion, while the 10" high backsplash with a 2" sanitary return aids in maintaining cleanliness. The table is equipped with 8" OC splash mount faucet holes and a 20" wide x 20" front-to-back x 5" deep fabricated pre-rinse sink for efficient pre-wash tasks. Fully welded stainless steel gussets and 16/304 stainless steel legs with side cross bracing offer robust support, enhanced by adjustable stainless steel feet for stability. The Aero Hemmed Safety Edge™ ensures user safety during operation. Designed to meet NSF standards, this corner dishtable is an ideal choice for various segments within the food service industry, providing reliability and efficient space utilization.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
AERO Manufacturing

AERO Manufacturing 2SDC-L-96 Aerospec™ Soiled Dishtable Corner Design 60" Machine To Corner

$3,928.09 $7,915.13

The AERO Manufacturing 2SDC-L-96 Aerospec™ Soiled Dishtable Corner Design 60" Machine To Corner is a meticulously engineered solution for efficient dishwashing operations in commercial kitchens. This unit features a corner design with a 60" transition from machine to corner and extends 96" from the corner to the end, providing ample space for handling soiled dishes. With a working depth of 30" and a height of 43", it accommodates left-to-right operation, optimizing workflow in busy environments. Constructed with a 14/304 stainless steel top, it ensures durability and resistance to corrosion, while the 10" high backsplash with a 2" sanitary return aids in maintaining cleanliness. The table is equipped with 8" OC splash mount faucet holes and a 20" wide x 20" front-to-back x 5" deep fabricated pre-rinse sink for efficient pre-wash tasks. Fully welded stainless steel gussets and 16/304 stainless steel legs with side cross bracing offer robust support, enhanced by adjustable stainless steel feet for stability. The Aero Hemmed Safety Edge™ ensures user safety during operation. Designed to meet NSF standards, this corner dishtable is an ideal choice for various segments within the food service industry, providing reliability and efficient space utilization.