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AERO Manufacturing MF3-2114 Economy Sink Three Compartment 47-1/2"W X 27"D X 39-1/2"H
| Manufacturer | AERO Manufacturing |
|---|---|
| Model Number | MF3-2114 |
| Manufacturer Part # | MF3-2114 |
| Top Gauge | 16 Gauge |
| Top Stainless Series | 300 Series |
| Sink Depth (rim - drain) | 14" |
| Splash Height | 7" |
| Compartment Width (side - side) | 14" |
| Compartment (front - back) | 21" |
| Drainboards | Without Drainboards |
| Base Construction | Stainless Steel |
| Base Type | Legs |
| Overall Length | 36" - 53" |
| Height | 39.5" |
| Width | 47.5" |
| Depth | 27" |
| Weight | 99 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The AERO Manufacturing MF3-2114 Economy Sink Three Compartment 47-1/2"W x 27"D x 39-1/2"H is a versatile and robust solution for commercial kitchens seeking efficiency and durability. Constructed from 16/304 stainless steel, this sink features three fully fabricated compartments, each measuring 14" wide, 21" front-to-back, and 14" deep, catering to various cleaning and preparation needs. Its 7" high backsplash helps protect walls from splashes, while the 8" OC splash mount faucet holes allow for easy faucet installation. The sink's design includes raised rolled edges on the front and sides, minimizing spills and maintaining a tidy workspace. Supported by 16/430 stainless steel legs with adjustable feet, it ensures stability and adaptability on uneven floors. The fully welded stainless steel gussets enhance the sink's structural integrity, while the Aero Hemmed Safety Edge™ provides a safer working environment by reducing sharp edges. KD construction facilitates easy assembly and transport. NSF certification underscores its compliance with health and safety standards, making it a reliable choice for various segments within the foodservice industry. This economy sink is a pragmatic investment for establishments prioritizing functionality and resilience in their kitchen infrastructure.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
