- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
AERO Manufacturing XSD-L-48 Delux™ Soiled Dishtable 48" L-R Straight
| Manufacturer | AERO Manufacturing |
|---|---|
| Model Number | XSD-L-48 |
| Manufacturer Part # | XSD-L-48 |
| Stainless Gauge | 16 Gauge |
| Direction | Left To Right |
| Width (side - side) OA | 37" - 48" |
| Stainless Series | 300 Series |
| Shape | Straight |
| Splash Height | 7"H Splash |
| Leg Type | Galvanized Legs |
| Width | 48" |
| Depth | 30" |
| Weight | 135 lbs |
About this item
Product Details
Product Details
The AERO Manufacturing XSD-L-48 Delux™ Soiled Dishtable 48" L-R Straight is a highly efficient and durable solution for commercial kitchens, specifically designed to streamline the dishwashing process. This straight soiled dishtable features a left-to-right orientation with a 48-inch length, providing ample space for handling soiled dishes. It is equipped with a 7-inch high backsplash to prevent water and debris from spilling over, ensuring a clean and organized workspace. The integrated pre-rinse sink measures 20 inches in width, 20 inches in depth, and 5 inches in depth, allowing for efficient pre-cleaning of dishes. Constructed with a 16-gauge 300 series stainless steel top, this dishtable offers exceptional durability and corrosion resistance, making it ideal for the demanding environment of a commercial kitchen. The supporting structure includes galvanized legs and side crossrails, providing stability and strength, while the fully welded gussets ensure long-lasting performance. Additionally, the dishtable is equipped with plated gussets featuring a stainless steel triangular plate for reinforced support. Plastic feet protect floors from scratches and enhance mobility. This robust construction and thoughtful design make the AERO Manufacturing XSD-L-48 Delux™ Soiled Dishtable a valuable asset for restaurants, hotels, and catering operations, enhancing kitchen efficiency and hygiene.
