Alluserv  |  MFG #: EPDH212  | Item #: 697133

Alluserv EPDH212 Enclosed Plate Dispenser Mobile Heated

$4,334.50 $8,669.00
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  • Alluserv EPDH212 Enclosed Plate Dispenser Mobile Heated
  • Fits 11-1/4" - 12-1/4" plates
  • Two self-leveling dispensers
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The Alluserv EPDH212 Enclosed Plate Dispenser Mobile Heated is a specialized piece of equipment designed for the efficient handling of plates ranging from 11-1/4" to 12-1/4" in diameter. This unit features two self-leveling dispensers, each equipped with its own thermostatic control, providing precise temperature management for food service operations. The enclosed base and corner bumpers ensure durability and safety during mobility, making it an ideal choice for catering events and busy kitchens. Constructed from stainless steel, this dispenser boasts a robust and easy-to-clean design. The inclusion of a drain enhances convenience, particularly in high-volume settings where hygiene is paramount. With (4) 5" casters, including (2) with brakes, the unit offers seamless maneuverability and stability when in use. The Alluserv EPDH212 operates on a NEMA 5-15P plug configuration with a 120/60/1-ph electrical requirement, consuming 900 watts and drawing 7.5 amps. This combination of features makes it a versatile solution for restaurants, hotels, and catering services, where maintaining the temperature and quality of plates is crucial to service excellence.

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Product Description

The Alluserv EPDH212 Enclosed Plate Dispenser Mobile Heated is a specialized piece of equipment designed for the efficient handling of plates ranging from 11-1/4" to 12-1/4" in diameter. This unit features two self-leveling dispensers, each equipped with its own thermostatic control, providing precise temperature management for food service operations. The enclosed base and corner bumpers ensure durability and safety during mobility, making it an ideal choice for catering events and busy kitchens. Constructed from stainless steel, this dispenser boasts a robust and easy-to-clean design. The inclusion of a drain enhances convenience, particularly in high-volume settings where hygiene is paramount. With (4) 5" casters, including (2) with brakes, the unit offers seamless maneuverability and stability when in use. The Alluserv EPDH212 operates on a NEMA 5-15P plug configuration with a 120/60/1-ph electrical requirement, consuming 900 watts and drawing 7.5 amps. This combination of features makes it a versatile solution for restaurants, hotels, and catering services, where maintaining the temperature and quality of plates is crucial to service excellence.

Product information

Technical specs
Manufacturer Alluserv
Model Number EPDH212
Manufacturer Part # EPDH212
Plate Diameter 10" - 12"
Base Style Enclosed
Type Heated
Plate Style Round
Compartment Qty (2) Compartments
Height 41"
Width 36.5"
Depth 20.75"
Weight 96 lbs
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Alluserv EPDH212 Enclosed Plate Dispenser Mobile Heated
Alluserv

Alluserv EPDH212 Enclosed Plate Dispenser Mobile Heated

$4,334.50 $8,669.00

The Alluserv EPDH212 Enclosed Plate Dispenser Mobile Heated is a specialized piece of equipment designed for the efficient handling of plates ranging from 11-1/4" to 12-1/4" in diameter. This unit features two self-leveling dispensers, each equipped with its own thermostatic control, providing precise temperature management for food service operations. The enclosed base and corner bumpers ensure durability and safety during mobility, making it an ideal choice for catering events and busy kitchens. Constructed from stainless steel, this dispenser boasts a robust and easy-to-clean design. The inclusion of a drain enhances convenience, particularly in high-volume settings where hygiene is paramount. With (4) 5" casters, including (2) with brakes, the unit offers seamless maneuverability and stability when in use. The Alluserv EPDH212 operates on a NEMA 5-15P plug configuration with a 120/60/1-ph electrical requirement, consuming 900 watts and drawing 7.5 amps. This combination of features makes it a versatile solution for restaurants, hotels, and catering services, where maintaining the temperature and quality of plates is crucial to service excellence.

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