Alto Shaam 10-10E CLASSIC Prodigi™ Classic Combi Oven/Steamer Electric Boiler-free
Delivery to:
- (10) 18" x 13" half size or (11) 12" x 20" full size pan capacity
- Programmable touch-screen with multiple cooking modes
- Boiler-free design for energy efficiency
- View More Details
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The Alto-Shaam 10-10E CLASSIC Prodigi™ Classic Combi Oven/Steamer Electric Boiler-free is a sophisticated countertop appliance designed for versatile cooking applications, accommodating either ten 18" x 13" half-size sheets or eleven 12" x 20" full-size hotel (GN 1/1) pans. This electrically-operated unit is engineered without a boiler, ensuring efficient and user-friendly operation across diverse culinary environments. It features a programmable touch-screen control panel that facilitates seamless transition between steam, convection, and combi cooking modes. The SafeVent™ steam venting system enhances user safety, while five distinct cleaning levels ensure optimal hygiene and maintenance. The oven’s construction is predominantly stainless steel, offering durability and resistance to corrosion, further augmented by adjustable stainless steel legs for stability. High-efficiency LED lighting illuminates the cooking chamber, improving visibility. With two side racks and eleven non-tilt support rails, this oven supports flexible cooking arrangements. Certifications include EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, and it holds a city-wide Certificate of Authority (COA) for New York City. The door is hinged on the right for ease of access, making this combi oven a versatile and reliable choice for professional kitchens aiming to streamline their cooking operations with precision and efficiency.
Product Description
The Alto-Shaam 10-10E CLASSIC Prodigi™ Classic Combi Oven/Steamer Electric Boiler-free is a sophisticated countertop appliance designed for versatile cooking applications, accommodating either ten 18" x 13" half-size sheets or eleven 12" x 20" full-size hotel (GN 1/1) pans. This electrically-operated unit is engineered without a boiler, ensuring efficient and user-friendly operation across diverse culinary environments. It features a programmable touch-screen control panel that facilitates seamless transition between steam, convection, and combi cooking modes. The SafeVent™ steam venting system enhances user safety, while five distinct cleaning levels ensure optimal hygiene and maintenance. The oven’s construction is predominantly stainless steel, offering durability and resistance to corrosion, further augmented by adjustable stainless steel legs for stability. High-efficiency LED lighting illuminates the cooking chamber, improving visibility. With two side racks and eleven non-tilt support rails, this oven supports flexible cooking arrangements. Certifications include EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, and it holds a city-wide Certificate of Authority (COA) for New York City. The door is hinged on the right for ease of access, making this combi oven a versatile and reliable choice for professional kitchens aiming to streamline their cooking operations with precision and efficiency.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 10-10E CLASSIC |
| Manufacturer Part # | 10-10E CLASSIC |
| Control Type | Programmable Controls |
| Steam Type | Boilerless |
| Type | Large Model Requires Stand |
| Height | 45.69" |
| Width | 35.69" |
| Depth | 41.44" |
| Weight | 650 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX5 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
