Alto Shaam 10-10E PRO Prodigi™ Pro Combi Oven/Steamer Electric Boiler-free
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- Wi-Fi enabled control for remote management
- Compatible with 10 half-size or 11 full-size pans
- SafeVent™ system ensures safe steam venting
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The Alto Shaam 10-10E PRO Prodigi™ Pro Combi Oven/Steamer Electric Boiler-free is a highly versatile countertop appliance, designed to cater to a wide range of culinary needs with precision and efficiency. This combi oven/steamer accommodates up to ten 18" x 13" half-size sheet pans or eleven 12" x 20" full-size hotel (GN 1/1) pans, making it suitable for high-volume kitchens. Equipped with Wi-Fi-enabled controls, it offers steam, convection, and combination cooking modes, allowing chefs to tailor cooking methods to various recipes. The oven features a removable "T" style temperature probe for accurate temperature monitoring and provides two power levels to optimize performance. Safety and maintenance are prioritized with the SafeVent™ steam venting system and five cleaning levels, ensuring a hygienic cooking environment. The triple-pane door improves energy efficiency, complemented by high-efficiency LED lighting for better visibility. Constructed from durable stainless steel, with adjustable legs and side racks with eleven non-tilt support rails, this appliance is built to endure the demands of a bustling kitchen. Certified by EcoSmart®, cULus, UL EPH, CE, IPX5, and EAC, it is also approved for use city-wide in New York City, reflecting its compliance with rigorous safety and quality standards.
Product Description
The Alto Shaam 10-10E PRO Prodigi™ Pro Combi Oven/Steamer Electric Boiler-free is a highly versatile countertop appliance, designed to cater to a wide range of culinary needs with precision and efficiency. This combi oven/steamer accommodates up to ten 18" x 13" half-size sheet pans or eleven 12" x 20" full-size hotel (GN 1/1) pans, making it suitable for high-volume kitchens. Equipped with Wi-Fi-enabled controls, it offers steam, convection, and combination cooking modes, allowing chefs to tailor cooking methods to various recipes. The oven features a removable "T" style temperature probe for accurate temperature monitoring and provides two power levels to optimize performance. Safety and maintenance are prioritized with the SafeVent™ steam venting system and five cleaning levels, ensuring a hygienic cooking environment. The triple-pane door improves energy efficiency, complemented by high-efficiency LED lighting for better visibility. Constructed from durable stainless steel, with adjustable legs and side racks with eleven non-tilt support rails, this appliance is built to endure the demands of a bustling kitchen. Certified by EcoSmart®, cULus, UL EPH, CE, IPX5, and EAC, it is also approved for use city-wide in New York City, reflecting its compliance with rigorous safety and quality standards.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 10-10E PRO |
| Manufacturer Part # | 10-10E PRO |
| Steam Type | Boilerless |
| Type | Large Model Requires Stand |
| Control Type | Programmable Controls |
| Height | 45.69" |
| Width | 35.69" |
| Depth | 41.44" |
| Weight | 650 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX5 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
