Why you’ll love it
  • Self-contained unit, no extra hookups needed
  • Two-speed high-powered fan, 775-880 CFM
  • Includes (2) easy clean grease filters
  • View More Details
Additional Question? Ask an Expert
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$4,548.06 $6,891.00
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Why you’ll love it
  • Self-contained unit, no extra hookups needed
  • Two-speed high-powered fan, 775-880 CFM
  • Includes (2) easy clean grease filters
  • View More Details
Additional Question? Ask an Expert

Alto Shaam 10-10EVH Ventech Type 1 Hood With Condensation For 10-10E Self-contained

Alto-Shaam  |  MFG #: 10-10EVH  |  Item #: 417904
Item: #417904

Technical details
Manufacturer Alto-Shaam
Model Number 10-10EVH
Manufacturer Part # 10-10EVH
Height 16.44"
Width 35.88"
Depth 38.5"
CE Yes
cULus Yes
UL Yes
NSF Yes

Product Description

The Alto Shaam 10-10EVH Ventech Type 1 Hood with Condensation for the 10-10E self-contained unit is a cutting-edge kitchen ventilation solution suitable for various culinary settings. Featuring a robust two-speed high-powered fan with airflow ranging from 775 to 880 CFM, this hood efficiently manages kitchen emissions, making it valuable for high-volume cooking environments. Constructed from durable stainless steel, it includes two easy-clean grease filters and two odor filters, ensuring effective maintenance and air quality control. Operating at 1.63 amps and 0.34 kW, this hood integrates seamlessly into existing kitchen setups without needing additional hookups, enhancing its utility and convenience. Certified by cULus, UL EPA, ANSI/NSF 4, CE, and EAC, the hood meets stringent safety and environmental standards. Designed for compatibility with the Alto Shaam 10-10E unit, it is not available with the smoking feature or units featuring recessed doors, underlining its specific application and compatibility criteria. This product is ideal for professional kitchens seeking a reliable and efficient ventilation solution, embodying a blend of performance, safety, and ease of use tailored for the dynamic needs of the culinary industry.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Alto-Shaam

Alto Shaam 10-10EVH Ventech Type 1 Hood With Condensation For 10-10E Self-contained

$4,548.06 $6,891.00

The Alto Shaam 10-10EVH Ventech Type 1 Hood with Condensation for the 10-10E self-contained unit is a cutting-edge kitchen ventilation solution suitable for various culinary settings. Featuring a robust two-speed high-powered fan with airflow ranging from 775 to 880 CFM, this hood efficiently manages kitchen emissions, making it valuable for high-volume cooking environments. Constructed from durable stainless steel, it includes two easy-clean grease filters and two odor filters, ensuring effective maintenance and air quality control. Operating at 1.63 amps and 0.34 kW, this hood integrates seamlessly into existing kitchen setups without needing additional hookups, enhancing its utility and convenience. Certified by cULus, UL EPA, ANSI/NSF 4, CE, and EAC, the hood meets stringent safety and environmental standards. Designed for compatibility with the Alto Shaam 10-10E unit, it is not available with the smoking feature or units featuring recessed doors, underlining its specific application and compatibility criteria. This product is ideal for professional kitchens seeking a reliable and efficient ventilation solution, embodying a blend of performance, safety, and ease of use tailored for the dynamic needs of the culinary industry.