Alto Shaam 100-HW/D643 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- Efficient heat distribution for consistent food quality
- Accommodates full & third-size pans for flexibility
- Adjustable thermostat for precise temperature control
- View More Details
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The Alto Shaam 100-HW/D643 Halo Heat® Hot Food Well Unit Drop-In Electric is an innovative solution designed for food service industries requiring efficient hot food holding capabilities. This model supports a capacity accommodating one 12" x 20" full-size pan and one 12" x 6" third-size pan, though pans are not included. The well is 6-3/8" deep, capable of holding pans up to 6" deep, providing versatility for various food items. Equipped with an adjustable thermostatic controller, it ensures precise temperature control for optimal food safety and quality. Crafted from durable stainless steel, this unit promises longevity and easy maintenance. The EcoSmart® technology enhances energy efficiency, aligning with sustainability goals. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the Alto Shaam 100-HW/D643 meets rigorous safety and performance standards, making it a reliable choice for commercial kitchens, catering services, and hospitality venues. Its drop-in design allows for seamless integration into existing counters, optimizing space and workflow efficiency. This hot food well unit is engineered to deliver consistent heat distribution, maintaining the texture and taste of various dishes, thereby serving as an essential tool for food operations aiming to uphold high culinary standards.
Product Description
The Alto Shaam 100-HW/D643 Halo Heat® Hot Food Well Unit Drop-In Electric is an innovative solution designed for food service industries requiring efficient hot food holding capabilities. This model supports a capacity accommodating one 12" x 20" full-size pan and one 12" x 6" third-size pan, though pans are not included. The well is 6-3/8" deep, capable of holding pans up to 6" deep, providing versatility for various food items. Equipped with an adjustable thermostatic controller, it ensures precise temperature control for optimal food safety and quality. Crafted from durable stainless steel, this unit promises longevity and easy maintenance. The EcoSmart® technology enhances energy efficiency, aligning with sustainability goals. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the Alto Shaam 100-HW/D643 meets rigorous safety and performance standards, making it a reliable choice for commercial kitchens, catering services, and hospitality venues. Its drop-in design allows for seamless integration into existing counters, optimizing space and workflow efficiency. This hot food well unit is engineered to deliver consistent heat distribution, maintaining the texture and taste of various dishes, thereby serving as an essential tool for food operations aiming to uphold high culinary standards.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 100-HW/D643 |
| Manufacturer Part # | 100-HW/D643 |
| Construction | Stainless Steel Construction |
| Wet or Dry operation | Dry |
| Style | Individual Pans |
| Controls | Thermostatic Controls |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Height | 8.19" |
| Width | 15" |
| Depth | 30.19" |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
