Alto Shaam 100-HWLF/D4 Halo Heat® Hot Food Well Unit With Large Flange Drop-In
Delivery to:
- Efficient heating with Halo Heat® technology
- Large flange design for easy drop-in installation
- Holds one 12" x 20" full-size pan
- View More Details
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The Alto Shaam 100-HWLF/D4 Halo Heat® Hot Food Well Unit With Large Flange Drop-In is a highly specialized electric unit designed to hold and maintain the temperature of hot food items efficiently. It accommodates a single full-size pan measuring 12" x 20", though pans themselves are not included. The unit features a well depth of 4-3/8" and is capable of holding pans up to 4" deep, offering flexibility for various food service applications. The adjustable thermostatic controller provides precise temperature control, ensuring that food is kept at optimal serving temperatures. Constructed with durable stainless steel, this unit is both EcoSmart® and IPX3 rated, highlighting its energy-efficient performance and resistance to water ingress. The Alto Shaam 100-HWLF/D4 meets rigorous safety and sanitation standards, as evidenced by its cULus, UL EPH Classified, CE, and TUV NORD certifications, making it a reliable choice for busy commercial kitchens. The large flange design facilitates a seamless drop-in installation, making it suitable for a variety of food service environments, from restaurants to cafeterias, where maintaining food quality and safety is paramount. With its robust construction and advanced features, this hot food well unit is engineered to enhance food service operations efficiently.
Product Description
The Alto Shaam 100-HWLF/D4 Halo Heat® Hot Food Well Unit With Large Flange Drop-In is a highly specialized electric unit designed to hold and maintain the temperature of hot food items efficiently. It accommodates a single full-size pan measuring 12" x 20", though pans themselves are not included. The unit features a well depth of 4-3/8" and is capable of holding pans up to 4" deep, offering flexibility for various food service applications. The adjustable thermostatic controller provides precise temperature control, ensuring that food is kept at optimal serving temperatures. Constructed with durable stainless steel, this unit is both EcoSmart® and IPX3 rated, highlighting its energy-efficient performance and resistance to water ingress. The Alto Shaam 100-HWLF/D4 meets rigorous safety and sanitation standards, as evidenced by its cULus, UL EPH Classified, CE, and TUV NORD certifications, making it a reliable choice for busy commercial kitchens. The large flange design facilitates a seamless drop-in installation, making it suitable for a variety of food service environments, from restaurants to cafeterias, where maintaining food quality and safety is paramount. With its robust construction and advanced features, this hot food well unit is engineered to enhance food service operations efficiently.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 100-HWLF/D4 |
| Manufacturer Part # | 100-HWLF/D4 |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Height | 7" |
| Width | 18.31" |
| Depth | 27.06" |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
