Alto-Shaam  |  MFG #: 1000-SK_120/60/1  | Item #: 501136

Alto Shaam 1000-SK_120/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature

$9,764.80 $12,206.00
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  • Halo Heat® technology for precise, even cooking
  • Large 120 lb. capacity for high-volume cooking
  • Programmable recipes for consistent results
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The Alto Shaam 1000-SK_120/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature is a versatile and efficient solution for professional kitchens aiming to enhance their cooking and smoking capabilities. This electric oven features a low-temperature, single-deck design with a standard depth, accommodating up to 120 pounds of capacity, distributed across three full-size pans. With the choice of simple or deluxe controls and programmable recipes, it tailors to a variety of cooking needs. The inclusion of a probe and two stainless steel wire shelves, along with one rib rack, provides flexibility in cooking techniques. The oven also includes an exterior drip tray and a sample bag of cherry, hickory, apple, and maple wood chips to enrich the flavors. Built with heavy-duty stainless steel and mounted on 3-1/2" casters (two rigid, two swivel with brakes), it ensures durability and mobility. The EcoSmart® technology, along with certifications from cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, highlights its compliance with safety and efficiency standards. This oven is a valuable asset for culinary professionals seeking a reliable, high-capacity cooking and smoking appliance.

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Product Description

The Alto Shaam 1000-SK_120/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature is a versatile and efficient solution for professional kitchens aiming to enhance their cooking and smoking capabilities. This electric oven features a low-temperature, single-deck design with a standard depth, accommodating up to 120 pounds of capacity, distributed across three full-size pans. With the choice of simple or deluxe controls and programmable recipes, it tailors to a variety of cooking needs. The inclusion of a probe and two stainless steel wire shelves, along with one rib rack, provides flexibility in cooking techniques. The oven also includes an exterior drip tray and a sample bag of cherry, hickory, apple, and maple wood chips to enrich the flavors. Built with heavy-duty stainless steel and mounted on 3-1/2" casters (two rigid, two swivel with brakes), it ensures durability and mobility. The EcoSmart® technology, along with certifications from cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, highlights its compliance with safety and efficiency standards. This oven is a valuable asset for culinary professionals seeking a reliable, high-capacity cooking and smoking appliance.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number 1000-SK_120/60/1
Manufacturer Part # 1000-SK_120/60/1
Style Cabinet Style
Construction Stainless Steel
Height 40.13"
Width 22.56"
Depth 33.5"
Weight 315 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes
IPX4 Approved Yes
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Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Alto Shaam 1000-SK_120/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature
Alto-Shaam

Alto Shaam 1000-SK_120/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature

$9,764.80 $12,206.00

The Alto Shaam 1000-SK_120/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature is a versatile and efficient solution for professional kitchens aiming to enhance their cooking and smoking capabilities. This electric oven features a low-temperature, single-deck design with a standard depth, accommodating up to 120 pounds of capacity, distributed across three full-size pans. With the choice of simple or deluxe controls and programmable recipes, it tailors to a variety of cooking needs. The inclusion of a probe and two stainless steel wire shelves, along with one rib rack, provides flexibility in cooking techniques. The oven also includes an exterior drip tray and a sample bag of cherry, hickory, apple, and maple wood chips to enrich the flavors. Built with heavy-duty stainless steel and mounted on 3-1/2" casters (two rigid, two swivel with brakes), it ensures durability and mobility. The EcoSmart® technology, along with certifications from cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, highlights its compliance with safety and efficiency standards. This oven is a valuable asset for culinary professionals seeking a reliable, high-capacity cooking and smoking appliance.

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