Alto-Shaam  |  MFG #: 1000-SK_230/60/1  | Item #: 124386

Alto Shaam 1000-SK_230/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature

$9,764.80 $12,206.00
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  • Low-temperature electric smoker oven
  • 120 lb. capacity with 3 full-size pans
  • Includes stainless steel shelves & rib rack
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The Alto Shaam 1000-SK 230/60/1 Halo Heat® Slo Cook and Smoker Oven Electric Low-temperature is an innovative solution designed for efficient cooking and smoking in commercial kitchens. This electric oven operates at low temperatures, ensuring slow cooking that enhances flavor retention and tenderness. It features a single-deck, standard depth configuration with a substantial 120 lb. capacity, accommodating up to three full-size pans. Users can select between simple or deluxe controls and access programmable recipes for consistent results. The oven is equipped with a probe, two stainless steel wire shelves, and one rib rack, alongside an exterior drip tray to maintain cleanliness. Additionally, it comes with a sample bag of cherry, hickory, apple, and maple wood chips, offering diverse smoking flavors. Its construction is robust, utilizing heavy-duty stainless steel, and it is supported by 3-1/2" casters, with two rigid and two swivel casters featuring brakes for stability and mobility. The Alto Shaam 1000-SK is EcoSmart®, and holds certifications such as cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, ensuring compliance with international standards. This oven is a versatile and reliable choice for food service operations aiming to enhance their cooking and smoking capabilities.

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Product Description

The Alto Shaam 1000-SK 230/60/1 Halo Heat® Slo Cook and Smoker Oven Electric Low-temperature is an innovative solution designed for efficient cooking and smoking in commercial kitchens. This electric oven operates at low temperatures, ensuring slow cooking that enhances flavor retention and tenderness. It features a single-deck, standard depth configuration with a substantial 120 lb. capacity, accommodating up to three full-size pans. Users can select between simple or deluxe controls and access programmable recipes for consistent results. The oven is equipped with a probe, two stainless steel wire shelves, and one rib rack, alongside an exterior drip tray to maintain cleanliness. Additionally, it comes with a sample bag of cherry, hickory, apple, and maple wood chips, offering diverse smoking flavors. Its construction is robust, utilizing heavy-duty stainless steel, and it is supported by 3-1/2" casters, with two rigid and two swivel casters featuring brakes for stability and mobility. The Alto Shaam 1000-SK is EcoSmart®, and holds certifications such as cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, ensuring compliance with international standards. This oven is a versatile and reliable choice for food service operations aiming to enhance their cooking and smoking capabilities.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number 1000-SK_230/60/1
Manufacturer Part # 1000-SK_230/60/1
Style Cabinet Style
Construction Stainless Steel
Height 40.13"
Width 22.56"
Depth 33.5"
Weight 315 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes
IPX4 Approved Yes
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Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Alto Shaam 1000-SK_230/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature
Alto-Shaam

Alto Shaam 1000-SK_230/60/1 Halo Heat® Slo Cook And Smoker Oven Electric Low-temperature

$9,764.80 $12,206.00

The Alto Shaam 1000-SK 230/60/1 Halo Heat® Slo Cook and Smoker Oven Electric Low-temperature is an innovative solution designed for efficient cooking and smoking in commercial kitchens. This electric oven operates at low temperatures, ensuring slow cooking that enhances flavor retention and tenderness. It features a single-deck, standard depth configuration with a substantial 120 lb. capacity, accommodating up to three full-size pans. Users can select between simple or deluxe controls and access programmable recipes for consistent results. The oven is equipped with a probe, two stainless steel wire shelves, and one rib rack, alongside an exterior drip tray to maintain cleanliness. Additionally, it comes with a sample bag of cherry, hickory, apple, and maple wood chips, offering diverse smoking flavors. Its construction is robust, utilizing heavy-duty stainless steel, and it is supported by 3-1/2" casters, with two rigid and two swivel casters featuring brakes for stability and mobility. The Alto Shaam 1000-SK is EcoSmart®, and holds certifications such as cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, ensuring compliance with international standards. This oven is a versatile and reliable choice for food service operations aiming to enhance their cooking and smoking capabilities.

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