Alto Shaam 1000-TH/I Halo Heat® Slo Cook & Hold Oven Electric Low-temperature
Delivery to:
- Halo Heat® technology for precise & consistent cooking
- Dual compartments, 120 lb. capacity each
- Holds (4) full-size pans per cavity
- View More Details
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The Alto Shaam 1000-TH/I Halo Heat® Slo Cook & Hold Oven is an electric, low-temperature oven designed with two compartments, each capable of holding up to 120 pounds. This oven accommodates (4) full-size pans per cavity, making it suitable for various food service operations, from catering businesses to commercial kitchens. It features a simple controller with a timer, streamlining the cooking process by allowing precise control over cooking time and temperature. Constructed from heavy-duty stainless steel, the oven is built to withstand rigorous use, ensuring durability and longevity. It is equipped with 5-inch casters, including two rigid and two swivel casters with brakes, facilitating easy mobility and secure placement. The oven incorporates EcoSmart® technology, emphasizing energy efficiency and sustainability. Certified by cULus, NSF, CE, IPX3, and TUV NORD, the Alto Shaam 1000-TH/I oven meets stringent safety and quality standards, offering peace of mind to operators. Its low-temperature cooking capability ensures that food retains its moisture and flavor, enhancing the culinary experience for different market segments within the food service industry. This product exemplifies precision, efficiency, and reliability, making it an essential piece of equipment for any professional kitchen seeking to optimize their cooking and holding processes.
Product Description
The Alto Shaam 1000-TH/I Halo Heat® Slo Cook & Hold Oven is an electric, low-temperature oven designed with two compartments, each capable of holding up to 120 pounds. This oven accommodates (4) full-size pans per cavity, making it suitable for various food service operations, from catering businesses to commercial kitchens. It features a simple controller with a timer, streamlining the cooking process by allowing precise control over cooking time and temperature. Constructed from heavy-duty stainless steel, the oven is built to withstand rigorous use, ensuring durability and longevity. It is equipped with 5-inch casters, including two rigid and two swivel casters with brakes, facilitating easy mobility and secure placement. The oven incorporates EcoSmart® technology, emphasizing energy efficiency and sustainability. Certified by cULus, NSF, CE, IPX3, and TUV NORD, the Alto Shaam 1000-TH/I oven meets stringent safety and quality standards, offering peace of mind to operators. Its low-temperature cooking capability ensures that food retains its moisture and flavor, enhancing the culinary experience for different market segments within the food service industry. This product exemplifies precision, efficiency, and reliability, making it an essential piece of equipment for any professional kitchen seeking to optimize their cooking and holding processes.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 1000-TH/I |
| Manufacturer Part # | 1000-TH/I |
| Control Type | Thermostatic Controls |
| Interior Finish | Stainless Steel Interior |
| Exterior Finish | All Stainless Steel Exterior |
| Size | 2 Compartment |
| Cabinet Type | Stacked |
| Height | 75.63" |
| Width | 23.94" |
| Depth | 31.63" |
| Weight | 435 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| cULus Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
