Alto Shaam 1200-TH_208-240/60/1 Halo Heat® Slo Cook & Hold Oven Electric Low-temperature
Delivery to:
- Consistent low-temperature cooking for tender results
- 120 lb. capacity supports large batch cooking
- Energy-efficient with Halo Heat® technology
- View More Details
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The Alto Shaam 1200-TH_208-240/60/1 Halo Heat® Slo Cook & Hold Oven Electric Low-temperature is a pinnacle of culinary innovation, designed for precision and efficiency in professional kitchens. This double-deck oven boasts a standard depth and a substantial capacity of 120 lb. per deck, accommodating (4) 12" x 20" x 2-1/2" full-size pans. It features advanced Halo Heat® technology, ensuring low-temperature cooking excellence, perfect for tenderizing meats and preserving flavors. The unit is engineered with both simple and deluxe control options, complemented by an intuitive LED display and (8) programmable menu buttons for seamless operation. Durably constructed from heavy-duty stainless steel, it includes (6) stainless steel wire shelves and (1) exterior drip tray with a removable pan for efficient cleanup. The oven is mounted on 3-1/2" casters, with (2) rigid and (2) swivel with brakes, enhancing mobility and stability. Its EcoSmart® design underscores energy efficiency, while certifications from cULus, UL EPH, CE, TUV NORD, IPX4, and EAC ensure compliance with international safety and performance standards. The Alto Shaam 1200-TH is a versatile asset for restaurants, catering services, and any culinary operation demanding consistent, high-quality results.
Product Description
The Alto Shaam 1200-TH_208-240/60/1 Halo Heat® Slo Cook & Hold Oven Electric Low-temperature is a pinnacle of culinary innovation, designed for precision and efficiency in professional kitchens. This double-deck oven boasts a standard depth and a substantial capacity of 120 lb. per deck, accommodating (4) 12" x 20" x 2-1/2" full-size pans. It features advanced Halo Heat® technology, ensuring low-temperature cooking excellence, perfect for tenderizing meats and preserving flavors. The unit is engineered with both simple and deluxe control options, complemented by an intuitive LED display and (8) programmable menu buttons for seamless operation. Durably constructed from heavy-duty stainless steel, it includes (6) stainless steel wire shelves and (1) exterior drip tray with a removable pan for efficient cleanup. The oven is mounted on 3-1/2" casters, with (2) rigid and (2) swivel with brakes, enhancing mobility and stability. Its EcoSmart® design underscores energy efficiency, while certifications from cULus, UL EPH, CE, TUV NORD, IPX4, and EAC ensure compliance with international safety and performance standards. The Alto Shaam 1200-TH is a versatile asset for restaurants, catering services, and any culinary operation demanding consistent, high-quality results.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 1200-TH_208-240/60/1 |
| Manufacturer Part # | 1200-TH_208-240/60/1 |
| Cabinet Type | Stacked |
| Size | 2 Compartment |
| Control Type | Programmable Controls |
| Exterior Finish | All Stainless Steel Exterior |
| Interior Finish | Stainless Steel Interior |
| Height | 70.63" |
| Width | 22.56" |
| Depth | 33.25" |
| Weight | 515 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX4 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
