Alto Shaam 1750-TH Halo Heat® Cook & Hold Oven Electric Low-temperature

The Alto-Shaam 1750-TH Halo Heat® Cook & Hold Oven is an advanced electric low-temperature double chamber unit, specifically designed to enhance cooking efficiency in various culinary settings. Featuring a substantial capacity of 120 pounds per chamber, this oven accommodates up to ten full-size pans, measuring 12" x 20" x 2-1/2" each. Its versatile controls come in both simple and deluxe options, allowing for precise management of its probe cooking and holding functionalities. With programmable recipes, it offers exceptional convenience for consistent cooking outcomes. The oven includes six durable stainless steel wire shelves and two exterior drip trays equipped with removable pans for efficient waste management. Constructed from heavy-duty stainless steel, the unit is mounted on four 3-1/2" casters, with two providing rigidity and two equipped with swivel and brakes for stability and mobility. Certified EcoSmart®, the 1750-TH meets several international standards, including cULus, UL EPH Classified, CE, TUV NORD, IPX4, and EAC, ensuring its reliability and safety in professional food service environments. This oven is a robust solution, integrating advanced technology with thoughtful design, tailored to meet the needs of chefs and culinary professionals seeking consistent, high-quality cooking performance.