Alto Shaam 20-10E CLASSIC Prodigi™ Classic Combi Oven/Steamer Electric Boiler-free
Delivery to:
- Boiler-free design for simpler maintenance
- 20 non-tilt support rails for flexible loading
- Touch-screen control with multiple cooking modes
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The Alto Shaam 20-10E CLASSIC Prodigi™ Classic Combi Oven/Steamer Electric Boiler-free is a versatile floor model designed to meet the demands of various industry segments. This oven/steamer features a roll-in cart and boasts a substantial capacity with 20 non-tilt support rails, accommodating either 20 half-size sheet pans (18" x 13") or 20 full-size hotel pans (GN 1/1). Engineered with programmable touch-screen control, it supports steam, convection, and combi cooking modes, making it adaptable for diverse culinary applications. The SafeVent™ steam venting system ensures safety and efficiency during operation. For convenient maintenance, the unit offers five distinct cleaning levels. Its stainless steel construction coupled with high-efficiency LED lighting ensures durability and energy efficiency. The oven's right-hinged door and seismic legs ensure stability and usability in any commercial kitchen setting. The EcoSmart® technology highlights its energy-saving capabilities. With certifications including cULus, UL EPH Classified, CE, IPX5, and EAC, the Alto Shaam 20-10E CLASSIC meets rigorous industry standards, making it a reliable choice for professionals seeking robust performance and compliance in a combi oven/steamer.
Product Description
The Alto Shaam 20-10E CLASSIC Prodigi™ Classic Combi Oven/Steamer Electric Boiler-free is a versatile floor model designed to meet the demands of various industry segments. This oven/steamer features a roll-in cart and boasts a substantial capacity with 20 non-tilt support rails, accommodating either 20 half-size sheet pans (18" x 13") or 20 full-size hotel pans (GN 1/1). Engineered with programmable touch-screen control, it supports steam, convection, and combi cooking modes, making it adaptable for diverse culinary applications. The SafeVent™ steam venting system ensures safety and efficiency during operation. For convenient maintenance, the unit offers five distinct cleaning levels. Its stainless steel construction coupled with high-efficiency LED lighting ensures durability and energy efficiency. The oven's right-hinged door and seismic legs ensure stability and usability in any commercial kitchen setting. The EcoSmart® technology highlights its energy-saving capabilities. With certifications including cULus, UL EPH Classified, CE, IPX5, and EAC, the Alto Shaam 20-10E CLASSIC meets rigorous industry standards, making it a reliable choice for professionals seeking robust performance and compliance in a combi oven/steamer.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 20-10E CLASSIC |
| Manufacturer Part # | 20-10E CLASSIC |
| Type | Floor Model |
| Steam Type | Boilerless |
| Control Type | Programmable Controls |
| Height | 79.25" |
| Width | 35.69" |
| Depth | 42.25" |
| Weight | 1052 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX5 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
