Alto Shaam 20-10G CLASSIC Prodigi™ Classic Combi Oven/Steamer Gas Boiler-free
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- High capacity: holds (20) 18x13 half size sheet or (20) 12x20 full size pans
- Programmable touch-screen for easy operation
- Boiler-free design for reduced maintenance
- View More Details
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The Alto Shaam 20-10G CLASSIC Prodigi™ Classic Combi Oven/Steamer - Gas Boiler-free is a versatile kitchen appliance designed for professional culinary environments. This floor model includes a roll-in cart, accommodating up to 20 non-tilt support rails with capacities of either 18" x 13" half-size sheets or 12" x 20" full-size hotel pans (GN 1/1). Its programmable touch-screen control panel offers intuitive navigation through steam, convection, and combination cooking modes, ensuring tailored cooking processes. The SafeVent™ steam venting system enhances safety by effectively regulating steam release. The oven incorporates five distinct cleaning levels for hygiene maintenance. Its door, hinged on the right, complements its high-efficiency LED lighting, enhancing visibility. Constructed with durable stainless steel, the unit features seismic legs for stability. With a robust output of 140,000 BTU, it meets high-performance demands efficiently. EcoSmart® technology ensures energy efficiency, and the combi oven is certified by cULus, UL EPH Classified, CE, IPX5, and EAC, attesting to its compliance with international safety and performance standards. This product is ideal for various market segments, including large-scale catering establishments and commercial kitchens, where reliability and versatile functionality are paramount.
Product Description
The Alto Shaam 20-10G CLASSIC Prodigi™ Classic Combi Oven/Steamer - Gas Boiler-free is a versatile kitchen appliance designed for professional culinary environments. This floor model includes a roll-in cart, accommodating up to 20 non-tilt support rails with capacities of either 18" x 13" half-size sheets or 12" x 20" full-size hotel pans (GN 1/1). Its programmable touch-screen control panel offers intuitive navigation through steam, convection, and combination cooking modes, ensuring tailored cooking processes. The SafeVent™ steam venting system enhances safety by effectively regulating steam release. The oven incorporates five distinct cleaning levels for hygiene maintenance. Its door, hinged on the right, complements its high-efficiency LED lighting, enhancing visibility. Constructed with durable stainless steel, the unit features seismic legs for stability. With a robust output of 140,000 BTU, it meets high-performance demands efficiently. EcoSmart® technology ensures energy efficiency, and the combi oven is certified by cULus, UL EPH Classified, CE, IPX5, and EAC, attesting to its compliance with international safety and performance standards. This product is ideal for various market segments, including large-scale catering establishments and commercial kitchens, where reliability and versatile functionality are paramount.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 20-10G CLASSIC |
| Manufacturer Part # | 20-10G CLASSIC |
| Control Type | Digital Controls |
| Type | Floor Model |
| Steam Type | Boilerless |
| Height | 79.25" |
| Width | 35.69" |
| Depth | 42.25" |
| Weight | 1175 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX5 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
