Alto Shaam 200-HW/D4_230/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric
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- Efficient heating with EcoSmart® technology
- Drop-in design saves counter space
- Holds (2) full-size 12" x 20" pans
- View More Details
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The Alto Shaam 200-HW/D4_230/60/1 Halo Heat® Hot Food Well Unit - Drop-In Electric is a state-of-the-art solution for maintaining optimal food temperatures across various foodservice segments. Its design accommodates two 12" x 20" full-size pans, although pans are not included, and features a well depth of 4-3/8" to hold 4" deep pans, making it suitable for both small and large-scale food service operations. This unit includes four half/third-size and one large pan divider bars, providing flexible configurations for different service requirements. The adjustable thermostatic controller ensures precision in temperature management, a critical feature for maintaining food quality and safety. Constructed from stainless steel, this unit exemplifies durability and longevity, essential traits in demanding kitchen environments. The Alto Shaam 200-HW/D4_230/60/1 is EcoSmart® certified, highlighting its energy-efficient operation. It is accredited by cULus, UL EPH Classified, CE, IPX3, and TUV NORD, reflecting its compliance with high standards of safety and performance. This hot food well unit is an excellent choice for those in the catering, buffet, and institutional food service sectors who prioritize reliability, versatility, and energy efficiency in their equipment.
Product Description
The Alto Shaam 200-HW/D4_230/60/1 Halo Heat® Hot Food Well Unit - Drop-In Electric is a state-of-the-art solution for maintaining optimal food temperatures across various foodservice segments. Its design accommodates two 12" x 20" full-size pans, although pans are not included, and features a well depth of 4-3/8" to hold 4" deep pans, making it suitable for both small and large-scale food service operations. This unit includes four half/third-size and one large pan divider bars, providing flexible configurations for different service requirements. The adjustable thermostatic controller ensures precision in temperature management, a critical feature for maintaining food quality and safety. Constructed from stainless steel, this unit exemplifies durability and longevity, essential traits in demanding kitchen environments. The Alto Shaam 200-HW/D4_230/60/1 is EcoSmart® certified, highlighting its energy-efficient operation. It is accredited by cULus, UL EPH Classified, CE, IPX3, and TUV NORD, reflecting its compliance with high standards of safety and performance. This hot food well unit is an excellent choice for those in the catering, buffet, and institutional food service sectors who prioritize reliability, versatility, and energy efficiency in their equipment.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 200-HW/D4_230/60/1 |
| Manufacturer Part # | 200-HW/D4_230/60/1 |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Height | 7.31" |
| Width | 28.06" |
| Depth | 23.13" |
| Weight | 115 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
