Alto Shaam 200-HW/D643 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- Efficient heating with Halo Heat® technology
- Accommodates (2) full-size & (2) third-size pans
- Deep 6-3/8" well for 6" deep pans
- View More Details
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The Alto Shaam 200-HW/D643 Halo Heat® Hot Food Well Unit Drop-In Electric is a state-of-the-art solution designed for commercial food service environments seeking optimal hot food presentation and storage. Featuring a capacity to accommodate two full-size pans measuring 12" x 20" and two third-size pans measuring 12" x 6", this unit ensures flexibility and efficiency in serving a variety of dishes. The well is 6-3/8" deep, comfortably holding pans up to 6" deep, making it ideal for maintaining food temperature and quality. Constructed with durable stainless steel, the unit incorporates EcoSmart® technology, reflecting its commitment to sustainability and energy efficiency. The adjustable thermostatic controller allows precise temperature regulation, ensuring food safety and consistency. The unit includes six third-size and one large pan divider bars that enhance organizational capabilities. With its cULus, UL EPH Classified, CE, IPX3, and TUV NORD certifications, this hot food well unit meets rigorous international standards for safety and performance. Its drop-in design supports seamless integration into existing kitchen setups, making it a valuable addition for catering services, buffets, and other food service operations prioritizing reliability and quality in food presentation.
Product Description
The Alto Shaam 200-HW/D643 Halo Heat® Hot Food Well Unit Drop-In Electric is a state-of-the-art solution designed for commercial food service environments seeking optimal hot food presentation and storage. Featuring a capacity to accommodate two full-size pans measuring 12" x 20" and two third-size pans measuring 12" x 6", this unit ensures flexibility and efficiency in serving a variety of dishes. The well is 6-3/8" deep, comfortably holding pans up to 6" deep, making it ideal for maintaining food temperature and quality. Constructed with durable stainless steel, the unit incorporates EcoSmart® technology, reflecting its commitment to sustainability and energy efficiency. The adjustable thermostatic controller allows precise temperature regulation, ensuring food safety and consistency. The unit includes six third-size and one large pan divider bars that enhance organizational capabilities. With its cULus, UL EPH Classified, CE, IPX3, and TUV NORD certifications, this hot food well unit meets rigorous international standards for safety and performance. Its drop-in design supports seamless integration into existing kitchen setups, making it a valuable addition for catering services, buffets, and other food service operations prioritizing reliability and quality in food presentation.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 200-HW/D643 |
| Manufacturer Part # | 200-HW/D643 |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Height | 9.19" |
| Width | 28.06" |
| Depth | 30.19" |
| Weight | 120 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
