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Alto Shaam 200-HWI/D443_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

Alto-Shaam  |  MFG #: 200-HWI/D443_208-240/60/1  |  Item #: 419150
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Item: #419150
Technical details
Manufacturer Alto-Shaam
Model Number 200-HWI/D443_208-240/60/1
Manufacturer Part # 200-HWI/D443_208-240/60/1
Drain Without Drain
Insulated or Non-Insulated Insulated
Controls Thermostatic Controls
Style Individual Pans
Wet or Dry operation Dry
Construction Stainless Steel Construction
Height 7.31"
Width 27.63"
Depth 30.25"
CE Yes
cULus Yes
UL EPH Classified Yes
IPX3 Yes

About this item

Product Details

The Alto Shaam 200-HWI/D443-208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile food holding solution designed for commercial kitchens. This unit accommodates two full-size pans measuring 12" x 20" and two third-size pans measuring 12" x 6", although the pans are not included. With a well depth of 4-3/8", it efficiently holds pans up to 4" deep. The inclusion of six third-size pan divider bars allows for flexible configuration, catering to various menu requirements. Each of the two wells comes with individual adjustable thermostatic controllers, ensuring precise temperature management for different food types. Constructed from durable stainless steel, the unit adheres to EcoSmart® principles, emphasizing energy efficiency and sustainability. The Alto Shaam 200-HWI/D443 is cULus, UL EPH Classified, CE, IPX3, and TUV NORD certified, denoting compliance with international safety and quality standards. This hot food well unit is designed for seamless integration into counters, enhancing operational efficiency in high-volume establishments such as hotels, catering services, or buffet-style restaurants. Its drop-in design and comprehensive certifications make it a reliable choice for businesses seeking to maintain optimal food temperatures while adhering to rigorous industry standards.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 200-HWI/D443_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

$3,037.32 $4,602.00

The Alto Shaam 200-HWI/D443-208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile food holding solution designed for commercial kitchens. This unit accommodates two full-size pans measuring 12" x 20" and two third-size pans measuring 12" x 6", although the pans are not included. With a well depth of 4-3/8", it efficiently holds pans up to 4" deep. The inclusion of six third-size pan divider bars allows for flexible configuration, catering to various menu requirements. Each of the two wells comes with individual adjustable thermostatic controllers, ensuring precise temperature management for different food types. Constructed from durable stainless steel, the unit adheres to EcoSmart® principles, emphasizing energy efficiency and sustainability. The Alto Shaam 200-HWI/D443 is cULus, UL EPH Classified, CE, IPX3, and TUV NORD certified, denoting compliance with international safety and quality standards. This hot food well unit is designed for seamless integration into counters, enhancing operational efficiency in high-volume establishments such as hotels, catering services, or buffet-style restaurants. Its drop-in design and comprehensive certifications make it a reliable choice for businesses seeking to maintain optimal food temperatures while adhering to rigorous industry standards.

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