Alto Shaam 200-HWI/D643_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric
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- Drop-in electric hot food well unit for easy setup
- Accommodates full-size and third-size pans
- Individual thermostatic controllers for precise temperature
- View More Details
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The Alto-Shaam 200-HWI/D643_120/60/1 Halo Heat® Hot Food Well Unit - Drop-In, Electric is a versatile and efficient solution for maintaining optimal food temperatures in various food service settings. This unit is designed to accommodate (2) 12" x 20" full-size pans and (2) 12" x 6" third-size pans, providing ample space to serve different menu items simultaneously. With a well depth of 6-3/8", it is capable of holding 6" deep pans, making it suitable for a variety of culinary applications. The unit includes (6) third-size divider bars, offering flexible organization options. Engineered with individual adjustable thermostatic controllers, it allows precise temperature control to ensure food quality and safety. Constructed from durable stainless steel, the Alto-Shaam unit is built to withstand the demands of a busy kitchen environment. Featuring EcoSmart® technology, it reflects a commitment to energy efficiency. The unit is cULus, UL EPH Classified, CE, IPX3, and TUV NORD certified, assuring compliance with rigorous safety and performance standards. This product is particularly valuable for restaurants, catering services, and large-scale food operations where maintaining food at specific temperatures is crucial.
Product Description
The Alto-Shaam 200-HWI/D643_120/60/1 Halo Heat® Hot Food Well Unit - Drop-In, Electric is a versatile and efficient solution for maintaining optimal food temperatures in various food service settings. This unit is designed to accommodate (2) 12" x 20" full-size pans and (2) 12" x 6" third-size pans, providing ample space to serve different menu items simultaneously. With a well depth of 6-3/8", it is capable of holding 6" deep pans, making it suitable for a variety of culinary applications. The unit includes (6) third-size divider bars, offering flexible organization options. Engineered with individual adjustable thermostatic controllers, it allows precise temperature control to ensure food quality and safety. Constructed from durable stainless steel, the Alto-Shaam unit is built to withstand the demands of a busy kitchen environment. Featuring EcoSmart® technology, it reflects a commitment to energy efficiency. The unit is cULus, UL EPH Classified, CE, IPX3, and TUV NORD certified, assuring compliance with rigorous safety and performance standards. This product is particularly valuable for restaurants, catering services, and large-scale food operations where maintaining food at specific temperatures is crucial.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 200-HWI/D643_120/60/1 |
| Manufacturer Part # | 200-HWI/D643_120/60/1 |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Height | 9.25" |
| Width | 27.63" |
| Depth | 30.25" |
| Weight | 120 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
