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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam 200-HWILF/D6_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange

Alto-Shaam  |  MFG #: 200-HWILF/D6_120/60/1  |  Item #: 418848
Item: #418848

Technical details
Manufacturer Alto-Shaam
Model Number 200-HWILF/D6_120/60/1
Manufacturer Part # 200-HWILF/D6_120/60/1
Wet or Dry operation Dry
Construction Stainless Steel Construction
Controls Thermostatic Controls
Style Individual Pans
Insulated or Non-Insulated Insulated
Drain Without Drain
Height 9.25"
Width 31.25"
Depth 27.06"
Weight 110 lbs
CE Yes
cULus Yes
UL EPH Yes
IPX3 Yes

About this item

Product Details

The Alto Shaam 200-HWILF/D6_120/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a versatile and efficient solution for maintaining food temperatures in various food service settings. This electric drop-in unit is engineered to accommodate two full-size pans measuring 12" x 20", with a deep well of 6-3/8" that holds pans up to 6" deep. While pans are not included, it comes with four third-size pan divider bars, enhancing its capacity to organize smaller quantities of food. Featuring two individual adjustable thermostatic controllers, it allows for precise temperature control tailored to different culinary needs. Built with durable stainless steel construction, this unit ensures longevity and ease of maintenance. The EcoSmart® technology incorporated in this design underscores its energy-efficient operation. With certifications from cULus, UL EPH, CE, and TUV NORD, and an IPX3 rating, this hot food well unit complies with rigorous safety and performance standards. Ideal for buffets, catering operations, and commercial kitchens, the Alto Shaam 200-HWILF/D6_120/60/1 provides reliability and flexibility for professionals focused on delivering quality food service across various market segments.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 200-HWILF/D6_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange

$2,916.54 $4,419.00

The Alto Shaam 200-HWILF/D6_120/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a versatile and efficient solution for maintaining food temperatures in various food service settings. This electric drop-in unit is engineered to accommodate two full-size pans measuring 12" x 20", with a deep well of 6-3/8" that holds pans up to 6" deep. While pans are not included, it comes with four third-size pan divider bars, enhancing its capacity to organize smaller quantities of food. Featuring two individual adjustable thermostatic controllers, it allows for precise temperature control tailored to different culinary needs. Built with durable stainless steel construction, this unit ensures longevity and ease of maintenance. The EcoSmart® technology incorporated in this design underscores its energy-efficient operation. With certifications from cULus, UL EPH, CE, and TUV NORD, and an IPX3 rating, this hot food well unit complies with rigorous safety and performance standards. Ideal for buffets, catering operations, and commercial kitchens, the Alto Shaam 200-HWILF/D6_120/60/1 provides reliability and flexibility for professionals focused on delivering quality food service across various market segments.