Alto Shaam 200-HWILF/D6_230/60/1 Halo Heat® Hot Food Well Unit With Large Flange
Delivery to:
- Halo Heat® technology ensures consistent temperature maintenance
- Large flange design for easy drop-in installation
- Compatible with (2) 12" x 20" full-size pans
- View More Details
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The Alto Shaam 200-HWILF/D6_230/60/1 Halo Heat Hot Food Well Unit with Large Flange is a versatile drop-in electric unit designed for efficient hot food holding. It features a capacity for two 12-inch by 20-inch full-size pans, though pans are not included, and accommodates 6-inch deep pans within its 6-3/8-inch deep well. The unit, constructed from durable stainless steel, comes with four third-size pan divider bars and two individual adjustable thermostatic controllers, enhancing flexibility and precision in temperature management. A key highlight of this model is its EcoSmart technology, which ensures energy-efficient operation, making it an excellent choice for businesses prioritizing sustainability. The Alto Shaam 200-HWILF/D6_230/60/1 is certified by cULus, UL EPH, CE, and TUV NORD, including an IPX3 rating, reflecting its compliance with stringent safety and hygiene standards. This makes it suitable for various segments within the food service industry, such as catering businesses, restaurants, and institutional kitchens, that require reliable and precise hot food holding solutions. The large flange design of this unit facilitates seamless integration into existing kitchen setups, optimizing space while maintaining top-notch performance. This hot food well unit exemplifies a blend of functionality, durability, and efficiency essential for high-volume food service operations.
Product Description
The Alto Shaam 200-HWILF/D6_230/60/1 Halo Heat Hot Food Well Unit with Large Flange is a versatile drop-in electric unit designed for efficient hot food holding. It features a capacity for two 12-inch by 20-inch full-size pans, though pans are not included, and accommodates 6-inch deep pans within its 6-3/8-inch deep well. The unit, constructed from durable stainless steel, comes with four third-size pan divider bars and two individual adjustable thermostatic controllers, enhancing flexibility and precision in temperature management. A key highlight of this model is its EcoSmart technology, which ensures energy-efficient operation, making it an excellent choice for businesses prioritizing sustainability. The Alto Shaam 200-HWILF/D6_230/60/1 is certified by cULus, UL EPH, CE, and TUV NORD, including an IPX3 rating, reflecting its compliance with stringent safety and hygiene standards. This makes it suitable for various segments within the food service industry, such as catering businesses, restaurants, and institutional kitchens, that require reliable and precise hot food holding solutions. The large flange design of this unit facilitates seamless integration into existing kitchen setups, optimizing space while maintaining top-notch performance. This hot food well unit exemplifies a blend of functionality, durability, and efficiency essential for high-volume food service operations.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 200-HWILF/D6_230/60/1 |
| Manufacturer Part # | 200-HWILF/D6_230/60/1 |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Height | 9.25" |
| Width | 31.25" |
| Depth | 27.06" |
| Weight | 110 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
