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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam 200-HWLF/D4 Halo Heat® Hot Food Well Unit With Large Flange Drop-In

Alto-Shaam  |  MFG #: 200-HWLF/D4  |  Item #: 122024
Item: #122024

Technical details
Manufacturer Alto-Shaam
Model Number 200-HWLF/D4
Manufacturer Part # 200-HWLF/D4
Controls Thermostatic Controls
Style Individual Pans
Insulated or Non-Insulated Insulated
Drain Without Drain
Wet or Dry operation Dry
Construction Stainless Steel Construction
Height 7.31"
Width 31.38"
Depth 27.06"
Weight 100 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX3 Yes

About this item

Product Details

The Alto Shaam 200-HWLF/D4 Halo Heat® Hot Food Well Unit with Large Flange Drop-In is a versatile and efficient solution for food service operations that require reliable hot food storage and service capabilities. This electric unit is engineered to accommodate two full-size pans measuring 12" x 20", providing significant capacity for various food items (note: pans are not included). The well itself is 4-3/8" deep, designed to hold pans up to 4" in depth, making it suitable for a range of food storage needs. It comes complete with four half/third-size and one large pan divider bars, enhancing its flexibility for different serving requirements. Crafted from durable stainless steel, the unit ensures longevity and easy maintenance. The adjustable thermostatic controller allows precise temperature management, crucial for maintaining food quality and safety. Recognized for its energy-efficient design, the Alto Shaam 200-HWLF/D4 features EcoSmart® technology, aligning with modern sustainability goals. It holds certifications from cULus, UL EPH, CE, IPX3, and TUV NORD, indicating its compliance with rigorous international safety and performance standards. This makes it a valuable asset for any commercial kitchen, offering reliable performance and versatility for diverse culinary environments.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 200-HWLF/D4 Halo Heat® Hot Food Well Unit With Large Flange Drop-In

$2,232.78 $3,245.00

The Alto Shaam 200-HWLF/D4 Halo Heat® Hot Food Well Unit with Large Flange Drop-In is a versatile and efficient solution for food service operations that require reliable hot food storage and service capabilities. This electric unit is engineered to accommodate two full-size pans measuring 12" x 20", providing significant capacity for various food items (note: pans are not included). The well itself is 4-3/8" deep, designed to hold pans up to 4" in depth, making it suitable for a range of food storage needs. It comes complete with four half/third-size and one large pan divider bars, enhancing its flexibility for different serving requirements. Crafted from durable stainless steel, the unit ensures longevity and easy maintenance. The adjustable thermostatic controller allows precise temperature management, crucial for maintaining food quality and safety. Recognized for its energy-efficient design, the Alto Shaam 200-HWLF/D4 features EcoSmart® technology, aligning with modern sustainability goals. It holds certifications from cULus, UL EPH, CE, IPX3, and TUV NORD, indicating its compliance with rigorous international safety and performance standards. This makes it a valuable asset for any commercial kitchen, offering reliable performance and versatility for diverse culinary environments.