Alto Shaam 200-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit With Large Flange
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- Precise temperature control with thermostatic controller
- EcoSmart® energy-efficient heating technology
- Durable stainless steel construction for long-lasting use
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The Alto Shaam 200-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit With Large Flange is a state-of-the-art solution for maintaining food at optimal temperatures in food service operations. This electric, drop-in unit is designed to accommodate two full-size pans measuring 12 inches by 20 inches, though the pans themselves are not included. The unit's well is 4-3/8 inches deep, specifically crafted to hold 4-inch deep pans, ensuring ample space for a variety of food items. It includes four half/third-size and one large pan divider bars, which allows for versatile arrangement and organization of different-sized containers. An adjustable thermostatic controller provides precise temperature regulation, enhancing the quality and safety of stored food. Constructed from stainless steel, this unit exemplifies durability and ease of maintenance. It features EcoSmart® technology that aligns with energy efficiency standards, making it a sustainable choice for environmentally conscious businesses. The Alto Shaam 200-HWLF/D4_230/60/1 is certified by cULus, UL EPH, CE, IPX3, and TUV NORD, adhering to rigorous safety and quality standards. This makes the unit a reliable and efficient addition to any commercial kitchen, catering to a broad range of market segments within the food service industry.
Product Description
The Alto Shaam 200-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit With Large Flange is a state-of-the-art solution for maintaining food at optimal temperatures in food service operations. This electric, drop-in unit is designed to accommodate two full-size pans measuring 12 inches by 20 inches, though the pans themselves are not included. The unit's well is 4-3/8 inches deep, specifically crafted to hold 4-inch deep pans, ensuring ample space for a variety of food items. It includes four half/third-size and one large pan divider bars, which allows for versatile arrangement and organization of different-sized containers. An adjustable thermostatic controller provides precise temperature regulation, enhancing the quality and safety of stored food. Constructed from stainless steel, this unit exemplifies durability and ease of maintenance. It features EcoSmart® technology that aligns with energy efficiency standards, making it a sustainable choice for environmentally conscious businesses. The Alto Shaam 200-HWLF/D4_230/60/1 is certified by cULus, UL EPH, CE, IPX3, and TUV NORD, adhering to rigorous safety and quality standards. This makes the unit a reliable and efficient addition to any commercial kitchen, catering to a broad range of market segments within the food service industry.
Product information
Manufacturer | Alto-Shaam |
---|---|
Model Number | 200-HWLF/D4_230/60/1 |
Manufacturer Part # | 200-HWLF/D4_230/60/1 |
Controls | Thermostatic Controls |
Style | Individual Pans |
Insulated or Non-Insulated | Insulated |
Drain | Without Drain |
Wet or Dry operation | Dry |
Construction | Stainless Steel Construction |
Height | 7.31" |
Width | 31.38" |
Depth | 27.06" |
Weight | 100 lbs |
CE Approved | Yes |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.