Alto Shaam 200-HWLF/D6 Halo Heat® Hot Food Well Unit With Large Flange Drop-In
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- Alto Shaam 200-HWLF/D6 Halo Heat® Hot Food Well Unit
- Large flange drop-in design for easy installation
- Holds (2) 12" x 20" full-size pans
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The Alto Shaam 200-HWLF/D6 Halo Heat® Hot Food Well Unit with Large Flange Drop-In is an innovative electric unit designed to enhance food service operations with its advanced technology and flexibility. It accommodates two full-size pans measuring 12" x 20", with a 6-3/8" deep well capable of holding pans up to 6" deep. Although pans are not included, the unit features four half/third-size and one large pan divider bars, allowing for versatile arrangements based on menu requirements. The adjustable thermostatic controller ensures precise temperature maintenance, adhering to food safety standards. Constructed from durable stainless steel, the unit not only promises longevity but also supports easy cleaning. Bringing to the fore its EcoSmart® technology, this hot food well unit is energy-efficient, making it an excellent choice for environmentally conscious businesses. The unit is certified by cULus, UL EPH, CE, IPX3, and TUV NORD, ensuring compliance with international safety and performance standards. This drop-in model is ideally suited for a variety of market segments, including restaurants, catering services, and buffets, where maintaining food at optimal serving temperatures is crucial. Its robust construction and sophisticated heat technology make it a standout choice in food service equipment.
Product Description
The Alto Shaam 200-HWLF/D6 Halo Heat® Hot Food Well Unit with Large Flange Drop-In is an innovative electric unit designed to enhance food service operations with its advanced technology and flexibility. It accommodates two full-size pans measuring 12" x 20", with a 6-3/8" deep well capable of holding pans up to 6" deep. Although pans are not included, the unit features four half/third-size and one large pan divider bars, allowing for versatile arrangements based on menu requirements. The adjustable thermostatic controller ensures precise temperature maintenance, adhering to food safety standards. Constructed from durable stainless steel, the unit not only promises longevity but also supports easy cleaning. Bringing to the fore its EcoSmart® technology, this hot food well unit is energy-efficient, making it an excellent choice for environmentally conscious businesses. The unit is certified by cULus, UL EPH, CE, IPX3, and TUV NORD, ensuring compliance with international safety and performance standards. This drop-in model is ideally suited for a variety of market segments, including restaurants, catering services, and buffets, where maintaining food at optimal serving temperatures is crucial. Its robust construction and sophisticated heat technology make it a standout choice in food service equipment.
Product information
Manufacturer | Alto-Shaam |
---|---|
Model Number | 200-HWLF/D6 |
Manufacturer Part # | 200-HWLF/D6 |
Drain | Without Drain |
Insulated or Non-Insulated | Insulated |
Controls | Thermostatic Controls |
Style | Individual Pans |
Construction | Stainless Steel Construction |
Wet or Dry operation | Dry |
Height | 9.25" |
Width | 31.38" |
Depth | 27.06" |
Weight | 110 lbs |
CE Approved | Yes |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.