Alto Shaam 300-HWI/D443_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- Drop-In electric design for easy installation
- 3 full-size and 3 third-size pan capacity
- Individual adjustable thermostatic controllers
- View More Details
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The Alto Shaam 300-HWI-D443_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a high-performance drop-in unit designed for efficient food service operations. It features a robust stainless steel construction, ensuring durability and longevity in demanding environments. This electric unit operates within a 208-240/60/1 voltage range and utilizes the innovative Halo Heat® technology for consistent, gentle heating. It offers a versatile capacity with three full-size 12" x 20" and three third-size 12" x 6" pan slots, though pans are not included. The well is 4-3/8" deep, capable of accommodating 4" deep pans, providing ample space for a variety of hot food items. Included with the unit are nine half/third-size pan divider bars, enhancing its adaptability for different foodservice needs. Each section of the well is individually controlled by adjustable thermostatic controllers, allowing for precise temperature management. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, this unit meets stringent safety and performance standards. Its EcoSmart® technology underscores a commitment to energy efficiency, making it a valuable asset for establishments focused on sustainability. This Alto Shaam unit is ideal for restaurants, catering services, and other food service industries seeking reliable and efficient hot food holding solutions.
Product Description
The Alto Shaam 300-HWI-D443_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a high-performance drop-in unit designed for efficient food service operations. It features a robust stainless steel construction, ensuring durability and longevity in demanding environments. This electric unit operates within a 208-240/60/1 voltage range and utilizes the innovative Halo Heat® technology for consistent, gentle heating. It offers a versatile capacity with three full-size 12" x 20" and three third-size 12" x 6" pan slots, though pans are not included. The well is 4-3/8" deep, capable of accommodating 4" deep pans, providing ample space for a variety of hot food items. Included with the unit are nine half/third-size pan divider bars, enhancing its adaptability for different foodservice needs. Each section of the well is individually controlled by adjustable thermostatic controllers, allowing for precise temperature management. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, this unit meets stringent safety and performance standards. Its EcoSmart® technology underscores a commitment to energy efficiency, making it a valuable asset for establishments focused on sustainability. This Alto Shaam unit is ideal for restaurants, catering services, and other food service industries seeking reliable and efficient hot food holding solutions.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 300-HWI/D443_208-240/60/1 |
| Manufacturer Part # | 300-HWI/D443_208-240/60/1 |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Height | 7.31" |
| Width | 40.88" |
| Depth | 30.25" |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
