Alto Shaam 300-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- Alto-Shaam 300-HWI/D4_120/60/1 for efficient food warming
- Accommodates (3) full-size 12" x 20" pans
- Individual thermostatic control for precision heating
- View More Details
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The Alto Shaam 300-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution designed for foodservice operations requiring precise temperature control. This electric unit accommodates three full-size pans measuring 12 inches by 20 inches, with a depth of 4-3/8 inches, and is engineered to hold 4-inch deep pans. Although the pans are not included, the unit features six half or third-size pan divider bars for customized configurations. The inclusion of three individual adjustable thermostatic controllers allows for precise temperature management, making it ideal for different segment markets such as restaurants, catering services, and buffets that need to maintain optimal food temperatures. Constructed with high-quality stainless steel, the unit ensures durability and reliability. The EcoSmart® technology enhances its energy efficiency, aligning with sustainability goals. It is certified by multiple standards including cULus, UL EPH Classified, CE, and TUV NORD, ensuring compliance with international safety and performance standards. The IPX3 rating demonstrates its resistance to water ingress, adding to its robustness. The Alto Shaam 300-HWI/D4_120/60/1 is an essential piece of equipment for any professional foodservice environment, providing consistent and energy-efficient heating capabilities.
Product Description
The Alto Shaam 300-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution designed for foodservice operations requiring precise temperature control. This electric unit accommodates three full-size pans measuring 12 inches by 20 inches, with a depth of 4-3/8 inches, and is engineered to hold 4-inch deep pans. Although the pans are not included, the unit features six half or third-size pan divider bars for customized configurations. The inclusion of three individual adjustable thermostatic controllers allows for precise temperature management, making it ideal for different segment markets such as restaurants, catering services, and buffets that need to maintain optimal food temperatures. Constructed with high-quality stainless steel, the unit ensures durability and reliability. The EcoSmart® technology enhances its energy efficiency, aligning with sustainability goals. It is certified by multiple standards including cULus, UL EPH Classified, CE, and TUV NORD, ensuring compliance with international safety and performance standards. The IPX3 rating demonstrates its resistance to water ingress, adding to its robustness. The Alto Shaam 300-HWI/D4_120/60/1 is an essential piece of equipment for any professional foodservice environment, providing consistent and energy-efficient heating capabilities.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 300-HWI/D4_120/60/1 |
| Manufacturer Part # | 300-HWI/D4_120/60/1 |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Height | 7.31" |
| Width | 40.94" |
| Depth | 23.19" |
| Weight | 117 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
