Alto Shaam 300-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange

Alto-Shaam  |  MFG #: 300-HWLF/D4_120/60/1  |  Item #: 124232
$2,415.22 $3,451.00
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  • (Alto-Shaam) Halo Heat® tech for even heating
  • 3 full-size pan capacity, 12" x 20"
  • 4-3/8" deep well accommodates 4" pans
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The Alto Shaam 300-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit with Large Flange is an advanced electric drop-in solution designed to support the diverse needs of the food service industry. Featuring a capacity for three full-size pans measuring 12" x 20", this versatile unit accommodates a variety of configurations, with a well depth of 4-3/8" that holds pans up to 4" deep. Although pans are not included, the unit is equipped with six half/third-size and two large pan divider bars, enabling flexible arrangement options. The adjustable thermostatic controller ensures precise temperature management, enhancing efficiency and food quality. Constructed from durable stainless steel, this unit embodies EcoSmart® technology, promoting energy efficiency and sustainability within commercial kitchens. It is certified by multiple standards, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD, confirming its adherence to safety and performance regulations. The Alto Shaam Hot Food Well Unit's robust design and leading-edge technology make it an invaluable asset across different market segments, from restaurants and catering services to large-scale food operations, ensuring consistent and reliable hot food holding solutions.

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Product Description

The Alto Shaam 300-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit with Large Flange is an advanced electric drop-in solution designed to support the diverse needs of the food service industry. Featuring a capacity for three full-size pans measuring 12" x 20", this versatile unit accommodates a variety of configurations, with a well depth of 4-3/8" that holds pans up to 4" deep. Although pans are not included, the unit is equipped with six half/third-size and two large pan divider bars, enabling flexible arrangement options. The adjustable thermostatic controller ensures precise temperature management, enhancing efficiency and food quality. Constructed from durable stainless steel, this unit embodies EcoSmart® technology, promoting energy efficiency and sustainability within commercial kitchens. It is certified by multiple standards, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD, confirming its adherence to safety and performance regulations. The Alto Shaam Hot Food Well Unit's robust design and leading-edge technology make it an invaluable asset across different market segments, from restaurants and catering services to large-scale food operations, ensuring consistent and reliable hot food holding solutions.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 300-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange

$2,415.22 $3,451.00

The Alto Shaam 300-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit with Large Flange is an advanced electric drop-in solution designed to support the diverse needs of the food service industry. Featuring a capacity for three full-size pans measuring 12" x 20", this versatile unit accommodates a variety of configurations, with a well depth of 4-3/8" that holds pans up to 4" deep. Although pans are not included, the unit is equipped with six half/third-size and two large pan divider bars, enabling flexible arrangement options. The adjustable thermostatic controller ensures precise temperature management, enhancing efficiency and food quality. Constructed from durable stainless steel, this unit embodies EcoSmart® technology, promoting energy efficiency and sustainability within commercial kitchens. It is certified by multiple standards, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD, confirming its adherence to safety and performance regulations. The Alto Shaam Hot Food Well Unit's robust design and leading-edge technology make it an invaluable asset across different market segments, from restaurants and catering services to large-scale food operations, ensuring consistent and reliable hot food holding solutions.