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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam 300-HWLF/D6_208/60/1 Halo Heat® Hot Food Well Unit With Large Flange

Alto-Shaam  |  MFG #: 300-HWLF/D6_208/60/1  |  Item #: 124227
Item: #124227

Technical details
Manufacturer Alto-Shaam
Model Number 300-HWLF/D6_208/60/1
Manufacturer Part # 300-HWLF/D6_208/60/1
Construction Stainless Steel Construction
Wet or Dry operation Dry
Controls Thermostatic Controls
Style Individual Pans
Drain Without Drain
Insulated or Non-Insulated Insulated
Height 9.13"
Depth 27.06"
Weight 110 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX3 Yes

About this item

Product Details

The Alto-Shaam 300-HWLF/D6_208/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a versatile drop-in electric unit, expertly engineered for professional kitchens requiring efficient and reliable hot food storage solutions. With a spacious capacity to hold three full-size pans measuring 12" x 20", the unit is designed to accommodate 6" deep pans within its 6-3/8" deep well, although pans are not included with the purchase. Notably, it features six half/third-size and two large pan divider bars, allowing for customizable storage configurations tailored to diverse culinary needs. The unit's adjustable thermostatic controller offers precise temperature management, ensuring that food remains at optimal serving temperatures. Constructed with durable stainless steel, the Alto-Shaam 300-HWLF/D6_208/60/1 not only guarantees longevity but also supports EcoSmart® technology, promoting energy efficiency. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, this hot food well unit stands as a testament to its adherence to rigorous safety and quality standards. Ideal for various segments within the food service industry, such as restaurants, catering services, and buffet-style dining establishments, this unit underscores a commitment to innovative design and uncompromising functionality.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 300-HWLF/D6_208/60/1 Halo Heat® Hot Food Well Unit With Large Flange

$2,423.29 $3,577.00

The Alto-Shaam 300-HWLF/D6_208/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a versatile drop-in electric unit, expertly engineered for professional kitchens requiring efficient and reliable hot food storage solutions. With a spacious capacity to hold three full-size pans measuring 12" x 20", the unit is designed to accommodate 6" deep pans within its 6-3/8" deep well, although pans are not included with the purchase. Notably, it features six half/third-size and two large pan divider bars, allowing for customizable storage configurations tailored to diverse culinary needs. The unit's adjustable thermostatic controller offers precise temperature management, ensuring that food remains at optimal serving temperatures. Constructed with durable stainless steel, the Alto-Shaam 300-HWLF/D6_208/60/1 not only guarantees longevity but also supports EcoSmart® technology, promoting energy efficiency. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, this hot food well unit stands as a testament to its adherence to rigorous safety and quality standards. Ideal for various segments within the food service industry, such as restaurants, catering services, and buffet-style dining establishments, this unit underscores a commitment to innovative design and uncompromising functionality.